迷迭香、芫荽和薄荷乙醇提取物的初步植物化学筛选、气相色谱-质谱分析

J. Mohammed, Oluwasuyi Ayobami Oba, Nur Pasaoglulari Aydinlik
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引用次数: 2

摘要

对3种被认为具有抗炎、抗菌、解热、抗氧化、通便等生理作用的药用植物叶片进行了植物化学和近似成分分析。本研究的主要目的是利用气相色谱-质谱联用技术对薄荷(Mentha spicata L)、迷迭香(Rosemarinus officinalis)和香菜(Coriandrum sativum)乙醇提取物中的植物成分及化合物进行鉴定,并结合FTIR技术对其官能团进行分析。气相色谱-质谱分析揭示了超过三十(30)种化合物被确定为主要成分,并且大多数被确定的化合物被发现具有药用特性。FTIR光谱分析的数据代表了大多数强吸收波段,进一步表明了主要的官能团,如脂肪胺,烷烃,芳香族(伯和仲)和羧酸。而初步的植物化学筛选表明,从植物提取物的乙醇提取物中存在黄酮、单宁、三萜和皂苷。因此,研究结果表明,所有选择的植物样品都是潜在的药物活性来源,并且考虑到它们不同的民族药理学意义,可以应用于植物医学领域。
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PRELIMINARY PHYTOCHEMICAL SCREENING, GC-MS, FTIR ANALYSIS OF ETHANOLIC EXTRACTS OF ROSMARINUS OFFICINALIS, CORIANDRUM SATIVUM L AND MENTHA SPICATA
Phytochemical and some proximate composition analysis was carried out on three (3) selected edible medicinal plants leaves which were believed to be of medicinal value and have physiological effects as anti-inflammatory, antibacterial, anti-pyretic, antioxidant, laxative etc. The significant aim of the research is to identify the phyto-components as well as compounds presents in the ethanolic extract of Mentha spicata L (mints), Rosemarinus officinalis (Rosemary), and Coriandrum sativum (coriander) using two different analytical methods GC-MS along with their functional groups using FTIR. The GC-MS analysis reveals more than thirty (30) compounds identified as major constituents and mostly all the compounds identified was found to possess medicinal properties. The data analysis from FTIR spectrometry representing most of the strong absorptions bands which further indicates major functional groups such as aliphatic amines, alkanes, aromatic (primary and secondary) and carboxylic acids. While the preliminary phytochemical screening conducted indicates the presence of Flavonoids, tannins, triterpenoids, and saponins from the ethanolic extracts of the plant extracts. Therefore the findings indicate that all the selected plant samples are potential sources of medicinal activities and can be applied in the field of phyto-medicine considering their diverse ethno-pharmacological importance.
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