锡瓦绿洲条件下有机施肥对罗勒新品种生产力的影响

Q3 Agricultural and Biological Sciences Journal of Applied Biology and Biotechnology Pub Date : 2022-02-15 DOI:10.7324/jabb.2022.100210
Toaima Wael Ismail Mohamed, Badawy Moustafa Yehia Mohemed Ali, Hamed Emad Saleh
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引用次数: 4

摘要

本研究于2018年和2019年在埃及Siwa绿洲对罗勒香(Ocimum basilicum L.)植株进行了分畦设计田间试验,研究了有机施肥、部分外来品种栽培及其组合对产量的影响。主要地块包括在种植前施用两种堆肥水平(24和48立方米/公顷)。子地块包括种植五种罗勒品种(本地品种和四种外国品种:酸橙罗勒、smuglyanka罗勒、紫色罗勒和紫色荷叶罗勒)。结果表明,施用最高水平堆肥显著提高了中草药和油料产量属性。品种评价结果表明,紫褶叶和紫色品种对非生物胁迫的耐受性最强,草产量和油料产量均显著高于其他品种。精油化学成分受处理间互作和采收期的影响。建议在该地区施用48 m3 /公顷堆肥,栽培国外紫色品种,以获得最好的产量和品质特征(高芳樟醇含量50.95% ~ 75.01%,雌二醇含量最低0.00% ~ 0.02%,风味和色泽诱人),促进出口。
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Effect of organic fertilization on productivity of some newly introduced basil varieties under Siwa Oasis conditions
A split-plot design field trial was carried out on Ocimum basilicum L. plants at Siwa Oasis, Egypt, during the 2018 and 2019 seasons to study the effect of organic fertilization, cultivation of some foreign varieties, and their combination on yield. The main plots included applying two compost manure levels before planting (24 and 48 m3/hectare). Subplots included cultivating five basil varieties (local and four foreign varieties: lime basil, smuglyanka basil, purple basil, and purple ruffles basil). The results revealed that applying compost manure at the highest level significantly increased herb and oil yield attributes over the lowest level. The evaluation of varieties showed that the purple ruffles and purple varieties were the most tolerant to abiotic stresses and recorded the significantly maximum herbage and oil yield. The essential oil chemical composition was affected by the interaction within treatments and harvest time. Applying 48 m3 compost/hectare and cultivation of foreign purple variety should be recommended in this region to produce the best yield quantity and quality characteristics (oil of high linalool of 50.95%–75.01% and minimum estragole of 0.00%–0.02%, as well as attractive flavor and color) which could promote exports.
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来源期刊
Journal of Applied Biology and Biotechnology
Journal of Applied Biology and Biotechnology Agricultural and Biological Sciences-Food Science
CiteScore
1.80
自引率
0.00%
发文量
181
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