两个大豆品种在模拟酸雨和光化学氧化剂下收获的种子的活力、活力和成熟度

J. Troiano, L. Colavito, L. Heller, D.C. McCune
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引用次数: 4

摘要

采用模拟酸雨和两种不同水平的光化学氧化剂处理,对大田室内栽培的大豆种子进行了活力和活力试验。植物(Glycine max [L.])稳定。cv ' Beeson '和' Williams ')在提供木炭过滤或未过滤环境空气的室中接受pH值为4.0,3.4或2.8的模拟雨处理。收获时,成熟ⅱ类品种比森已经完全成熟,而成熟ⅲ类品种威廉姆斯还没有完全成熟。在未过滤空气中生长的所有植物均出现了酸雨损伤的症状,但没有出现酸雨损伤的视觉症状。在比森,种子的发芽不受环境空气过滤或模拟雨的酸度的影响。威廉姆斯种子发芽率低于比森种子,对人工老化胁迫更敏感。在每个酸度水平下,在过滤空气中生长的植物的种子在威廉姆斯发芽的比例大于在未过滤空气中生长的种子。在过滤和未过滤的空气中,pH为4.0的萌发率都高于pH为2.8的萌发率。在这两个品种中,具有绿色子叶的种子的平均百分比接近未发芽种子的平均比例。绿子叶的发生与生存力呈负相关。因此,子叶的颜色是衡量种子成熟度的一个很好的指标。与Beeson一起观察到的结果与之前的报道一致,即在植物完全成熟时,氧化剂对种子活力没有可测量的影响。然而,Williams获得的数据表明,在植物生长的早期阶段,氧化剂或模拟酸雨对种子发育有可测量的影响。
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Viability, vigor, and maturity of seed harvested from two soybean cultivars exposed to simulated acidic rain and photochemical oxidants

Tests were conducted on the viability and vigor of soybean seed harvested from plants grown in field chambers and treated with simulated acidic rain at two levels of photochemical oxidant. The plants (Glycine max [L.] Merr. cv ‘Beeson’ and ‘Williams’) were treated with simulated rain at pH values of 4.0, 3.4, or 2.8 in chambers supplied either with charcoal-filtered or unfiltered ambient air. At harvest, Beeson, a maturity class II cultivar, was at full maturity whereas Williams, a maturity class III cultivar, had not yet attained full maturity. There were no visual symptoms of acidic rain injury, but symptoms of oxidant injury were observed on all plants grown in unfiltered air.

In Beeson the germination of seeds was not affected by filtering the ambient air or by the acidity of simulated rain. Seeds from Williams had a lower germination rate than Beeson and were more sensitive to artificial aging stress. At each level of acidity, the proportion of seeds that germinated in Williams was greater in those obtained from plants grown in filtered air than in those from unfiltered air. Germination was greater at pH 4.0 than at pH 2.8 in both filtered and unfiltered air. In both cultivars, the average percentage of seed with green cotyledons approximated the average proportion of ungerminated seed. In Williams, the occurrence of green cotyledons was negatively correlated with viability. Therefore, coloration of the cotyledon was a good measure of seed maturity.

The results observed with Beeson agreed with previous reports that at full plant maturity, there are no measurable effects of oxidant on seed viability. However, the data obtained with Williams indicate that at earlier stages of plant growth oxidant or simulated acidic rain have a measurable effect on seed development.

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