5岁以下住院儿童肺炎营养状况及严重程度分析

Dayu Swasti Kharisma, Balqis Al Sakina Zahra
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引用次数: 0

摘要

背景:发展中国家的肺炎患病率持续上升,特别是在印度尼西亚。影响肺炎严重程度的因素之一是营养状况。营养不良会增加对感染的易感性。目的:本研究旨在确定营养状况与五岁以下儿童肺炎严重程度之间的关系。方法:采用横断面设计的分析研究。这些数据来自2018年1月至2019年10月在传染病医院Sulianti Saroso教授住院的5岁以下肺炎患者的医疗记录。采用卡方检验进行双变量分析。结果:符合纳入标准的68例患者中,年龄范围最大的为0 ~ 11月龄(50%),性别最多的为女性(55.9%),重症肺炎组病例最多(73.5%),营养状况异常最多(55.9%)。86.8%营养状况异常的患者发生重症肺炎。结论:营养状况与肺炎严重程度有关。
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Nutritional Status and Severity of Pneumonia among Inpatient of Children Under Five Years
Background: The prevalence of pneumonia in developing countries continues to increase, especially in Indonesia. One of the factors that influence the severity of pneumonia is nutritional status. Malnutrition increases susceptibility to infection. Purposes: This study aimed to determine the relationship between nutritional status and pneumonia severity in children under five. Methods: This research was an analytic study with a cross-sectional design. The data were taken from the medical records of pneumonia patients under five years of age who were hospitalized at the Infectious Disease Hospital Prof. Dr. Sulianti Saroso for January 2018 to October 2019. Bivariate analysis was performed using the chi-square test. Results: Out of 68 patients who met the inclusion criteria, the highest age range was 0-11 months (50%), the most gender was female (55.9%), the group with the highest cases was the severe pneumonia group (73.5%), the most nutritional status was abnormal nutrition (55.9%). There are 86.8% of patients with abnormal nutritional status suffer from severe pneumonia. Conclusion: There is a relationship between nutritional status and pneumonia severity.
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