紫荆茎皮甲醇提取物具有抗体内乙醇损伤的胃保护作用

Manal Mohamed Elhassan Taha, S. Abdelwahab, ABDALBASIT ADAM MARIOD, M. Abdulla, Norazie Nordin, J. J. Jayapalan, O. Hashim
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引用次数: 1

摘要

背景:胃溃疡是世界上许多患者所患的疾病之一,它会对肠壁造成损害。一些研究表明,传统上用于治疗胃溃疡等多种疾病的紫荆提取物具有强大的抗氧化和增加粘液的特性。目的:探讨刺宁树皮甲醇(MBST)和氯仿(CBST)提取物对乙醇致大鼠胃损伤的保护作用机制。材料和方法:采用胃酸、粘液含量、宏观和微观方法、脂质过氧化、一氧化氮、质谱、二维凝胶电泳和生化指标,在体内评价MBST和CBST的细胞保护作用。这些提取物在体外对脂多糖/干扰素刺激的大鼠细胞进行了测试。此外,还进行了体内和体外毒性研究。采用FRAP、DPPH和ORAC试验测定MBST和CBST的抗氧化活性。利用化学和光谱学方法分析了MBST和CBST的植物化学成分。结果:毛刺的外形和组织学特征证明了其抗溃疡的作用。MBST通过调节脂质过氧化和蛋白质组学指标[热休克蛋白(Hsp60)、二硫异构酶(ERp60)、蛋白二硫异构酶、肌酸激酶B、细胞质苹果酸脱氢酶、过氧化物还原素-6和ATP合成酶]具有胃保护作用。MBST和CBST对体内和体外一氧化氮均有显著影响。与CBST相比,甲醇提取物(MBST)显示出更高的胃保护特性、多酚含量和抗氧化活性。植物提取物在体内和体外均未显示出任何毒性。MBST显示出抗溃疡作用,这可能归因于其减少乙醇引发的氧化损伤、干预蛋白质组学机制和调节一氧化氮的能力。结论:紫荆茎皮提取物具有较强的抗氧化和增粘作用,对体内乙醇损伤具有细胞保护作用。紫荆可能为急性糜烂性胃病的治疗提供一种令人兴奋的新药物,值得更多的关注。关键词:冬紫荆;极性和非极性提取;消化性溃疡;一氧化氮;蛋白质组学
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Stem bark methanolic extract of Bauhinia thonningii (Schum) demonstrates gastroprotective properties against in vivo ethanol-induced injury
Background: Stomach ulcer is one of the diseases that many patients suffer from all over the world, and it causes damage to the intestinal wall. Some research has shown that Bauhinia thonningii extract, which has been traditionally used to treat a variety of ailments, including stomach ulcers, has powerful antioxidant and mucus-increasing properties. Objective:This research is aimed at studying the mechanism(s) through which methanolic (MBST) and chloroform (CBST) extracts of B. thonningii stem bark protects against ethanol-induced stomach damage in rats. Material and Methods: MBST and CBST were evaluated in vivo for their cytoprotective qualities employing stomach acidity, mucus content, macroscopic and microscopic methods, lipid peroxidation, nitric oxide, mass spectroscopy, 2D gel electrophoresis, and biochemical indicators. These extracts were tested in vitro on lipopolysaccharide/interferon-stimulated rat cells. Additionally, in-vivo, and in-vitro toxicity investigations were conducted. FRAP, DPPH, and ORAC tests were used to determine the antioxidant activity of MBST and CBST. Chemical and spectroscopic approaches were used to analyze the phytochemistry of MBST and CBST.Results: The gross and histological characteristics of B. thonningii proved its anti-ulcerogenic effects. MBST has gastroprotective effects by modulating lipid peroxidation and proteomics indicators [heat shock protein (Hsp60), disulfide isomerase (ERp60), protein disulfide-isomerase, creatine kinase B, cytosolic malate dehydrogenase, peroxiredoxin-6, and ATP synthase]. MBST and CBST have substantial impacts on nitric oxide both in-vitro and in-vivo. In comparison to CBST, methanolic extract (MBST) demonstrated greater gastroprotective properties, polyphenolic content, and antioxidant activity. The plant extracts did not show any toxicity in-vitro or in-vivo. MBST shows anti-ulcer action, which may be ascribed to its ability to reduce ethanol-triggered oxidative injury, to intervene in proteomic mechanisms, and to modulate nitric oxide.Conclusion:The present study found that stem bark extracts of Bauhinia thonningii Schum have cytoprotective activities against in vivo ethanol-induced damage due to its powerful antioxidant and mucus-increasing capabilities. Bauhinia thonningii warrants more attention since it may provide an exciting novel medication for the treatment of acute erosive gastropathy.Keywords: Bauhinia thonningii Schum;polar and non-polar extraction; peptic ulcer; nitric oxide; proteomics
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