肉鸡大肠杆菌分离株的表型分析

I. Radwan, S. Tamam, Abeer A. El Sayed, Rania O. Qurani
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引用次数: 0

摘要

大肠杆菌病是鸡最重要的疾病之一,造成重大损失。本研究旨在调查肉鸡大肠杆菌感染的流行情况,检测其表型特征,如刚果红结合活性、血清抗性和蛋白水解活性。样本采集于2017年4月至2018年3月期间,来自El-Fayoum省不同农场的297只不同年龄的肉鸡。检出大肠杆菌98株,检出率为33%。刚果红结合活性和血清抗性结果表明,所有分离的大肠杆菌(100%)均具有刚果红结合活性,在血清存在下存活1和6小时,生长18小时。蛋白水解活性结果显示,43株(43.9%)大肠杆菌能消化脱脂乳酪蛋白,16株(16.3%)明胶液化试验阳性。
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Phenotypic characterization of Escherichia coli isolated from broiler chickens
Colibacillosis is one of the most important diseases of chickens, resulting in significant losses. The current study aimed to investigate the prevalence of E. coli infections in broiler chickens detecting their phenotypic characters such as Congo red binding activity, serum resistance and proteolytic activities. Samples were collected from 297 broiler chickens of different ages from different farms in El-Fayoum Governorate during the period from April 2017 up to March 2018. Bacteriological examination showed that 98 E. coli isolates were recovered with a prevalence rate of 33%. Results of Congo red binding activity and serum resistance revealed that all E. coli isolates (100%) showed Congo red binding activity and survive for 1 and 6 hrs and grown for 18 hrs in the presence of serum. Results of proteolytic activity revealed that 43 E. coli isolates (43.9%) were able to digest casein of skimmed milk while 16 isolates (16.3%) were positive for gelatin liquefaction test.
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12 weeks
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