{"title":"检测尼日阿斯帕格洛斯(尼安德逊)乳糖氧化物的可再生性浓度，与pH有关","authors":"M.J. Walter","doi":"10.1016/0926-6593(66)90011-7","DOIUrl":null,"url":null,"abstract":"<div><p>The oxidation-reduction potential of the glucose oxidase from <em>Aspergillus niger</em> was determined by titration with leucosafranine in the pH range 4.5–7.5. The results are compared with the oxidation-reduction potential values reported by K<span>e</span><sup>1</sup> for FAD. Possibilities for the binding between the apoprotein and the prosthetic group are discussed.</p></div>","PeriodicalId":100160,"journal":{"name":"Biochimica et Biophysica Acta (BBA) - Enzymology and Biological Oxidation","volume":"128 3","pages":"Pages 504-509"},"PeriodicalIF":0.0000,"publicationDate":"1966-12-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/0926-6593(66)90011-7","citationCount":"1","resultStr":"{\"title\":\"Das redoxpotential der glukoseoxydase aus Aspergillus niger (Nigerin) in abhängigkeit vom pH\",\"authors\":\"M.J. Walter\",\"doi\":\"10.1016/0926-6593(66)90011-7\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>The oxidation-reduction potential of the glucose oxidase from <em>Aspergillus niger</em> was determined by titration with leucosafranine in the pH range 4.5–7.5. The results are compared with the oxidation-reduction potential values reported by K<span>e</span><sup>1</sup> for FAD. Possibilities for the binding between the apoprotein and the prosthetic group are discussed.</p></div>\",\"PeriodicalId\":100160,\"journal\":{\"name\":\"Biochimica et Biophysica Acta (BBA) - Enzymology and Biological Oxidation\",\"volume\":\"128 3\",\"pages\":\"Pages 504-509\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1966-12-14\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://sci-hub-pdf.com/10.1016/0926-6593(66)90011-7\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Biochimica et Biophysica Acta (BBA) - Enzymology and Biological Oxidation\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/0926659366900117\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Biochimica et Biophysica Acta (BBA) - Enzymology and Biological Oxidation","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/0926659366900117","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Das redoxpotential der glukoseoxydase aus Aspergillus niger (Nigerin) in abhängigkeit vom pH
The oxidation-reduction potential of the glucose oxidase from Aspergillus niger was determined by titration with leucosafranine in the pH range 4.5–7.5. The results are compared with the oxidation-reduction potential values reported by Ke1 for FAD. Possibilities for the binding between the apoprotein and the prosthetic group are discussed.
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