花生穗腐病的几种化学防治

S. Lora, T. Begum
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引用次数: 1

摘要

摘要-花生(arachhis hypogaea L.)是世界上重要的经济食用油料作物。花生受到各种病原体的影响,如病毒、细菌、真菌和线虫。在拉贾斯坦邦的一些地区,受作物产量的影响,黑曲霉引起了花生的腐领病。不同浓度的代森锰锌、多菌灵、安曲康、克莫索、西美、卡普坦、六康唑等几种杀菌剂对真菌菌丝生长均有抑制作用。而代森锰锌和多菌灵对黑曲霉菌丝生长有最大影响。采用抑菌带法测定了几种化学制剂对黑曲霉的体外抑菌活性。
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Managing of Collar Rot Disease in Groundnut (Arachis hypogaea L.) by few Chemicals
Received: 16/May/2019, Accepted: 19/Jun/2019, Online: 30/Jun/2019 Abstract-Groundnut (Arachis hypogaea L.) is an economically important edible oil seed crop of the world. The groundnut is affected by various pathogens like viruses, bacteria, fungi and nematodes. The collar rot disease of groundnut is caused by Aspergillus niger which is influenced by kharif crop production in some areas of Rajasthan. Different concentrations of few fungicides such as Mancozeb, Carbendazim, Antracol, Kemoxyl , Thiram,Captan and Hexaconazole are inhibited the mycelial growth of fungi. While Mancozeb and Carbendazim were found to effect the maximum mycelial growth of Aspergillus niger. In the present investigation antifungal activity of few chemicals was assayed in vitro by inhibition zone technique for Aspergillus niger.
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