Evaluation and Release of Two Peanut Cultivars: A Case Study of Partnerships in Ghana

New technologies combined with improved genetics and farmer access are important components required to improve productivity and efficiencies of cropping systems. The ability of the public and private sector to provide these components to farmers often vary considerably and can be challenging because of limited resource allocation and investment in institutions designed to provide these services. Partnerships among national programs where resources are limited and external entities can provide an effective platform to deliver improved cultivars and production and pest management practices that increase crop yield and economic viability of resource-poor farmers. In this note, we describe a partnership between the Council for Scientific and Industrial Research-Crops Research Institute (CSIR-CRI) in Ghana, the International Center for Research in the Semi-Arid Tropics (ICRISAT), the US Agency for International Development Peanut Collaborative Research Support Program (USAID Peanut CRSP), the Feed the Future Innovation Lab on Peanut Productivity and Mycotoxin Control (PMIL), and North Carolina State University (NCSU) that resulted in the release of two ICRISAT-derived lines as cultivars to farmers in Ghana. The cultivars Otuhia (Arachis hypogaea L.) and Yenyawoso (Arachis hypogaea L.) were released by CSIR-CRI in 2012 following evaluations of breeding lines beginning in 1999. This case study provides insight into the research focus and timeline that occurred with this partnership during the research and development process. A portion of the data obtained to support release of these cultivars is provided.