不同种类金菊的抗氧化活性研究叶提取物从六月,印度尼西亚

Indah Yulia Ningsih , Siti Zulaikhah , Moch. Amrun Hidayat , Bambang Kuswandi
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引用次数: 24

摘要

星苹果(Chrysophyllum cainito L.)被广泛用作治疗炎症、癌症和糖尿病的传统药物。采用96%乙醇、70%乙醇、50%乙醇、96%丙酮、70%丙酮、50%丙酮等不同溶剂提取四种不同类型的肯尼图叶。采用1,1-二苯基-2-苦味酰肼(DPPH)测定法、总酚含量和总黄酮含量对提取物的抗氧化活性进行了筛选。研究表明,70%乙醇提取物的抗氧化活性最高。2型样品中总酚含量最高,1型样品中总黄酮含量最高。
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Antioxidant Activity of Various Kenitu (Chrysophyllum Cainito L.) Leaves Extracts from Jember, Indonesia

Kenitu or star apple (Chrysophyllum cainito L.) is widely used as traditional remedy for inflammation, cancer, and diabetes mellitus. Leaves of four type of kenitu were extracted with different solvents, i.e., 96% of ethanol, 70% of ethanol, 50% of ethanol, 96% of acetonee, 70% of acetone, and 50% of acetone. The extracts have been screened for antioxidant activities using 1,1-diphenyl-2-picrylhydrazyl (DPPH) assay, total phenolic content, and total flavonoid content. The study showed that 70% of ethanol extracts exhibited the highest antioxidant activity. The type 2 samples exhibited the highest total phenolic content, while type 1 samples had the highest total flavonoid content.

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