棉籽粕替代鱼粉在亚洲红尾半鲶鱼幼鱼饲料中的应用研究。

IF 3 2区 农林科学 Q1 FISHERIES Aquaculture Nutrition Pub Date : 2023-01-01 DOI:10.1155/2023/1741724
Biwei Li, Linhai Su, Yan Sun, Han Huang, Junming Deng, Zhiyong Cao
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引用次数: 3

摘要

本试验旨在研究棉籽粕(CSM)替代鱼粉对亚洲红尾鲶鱼生长速率、蛋白质代谢和抗氧化反应的影响。配制5种等氮等热量饲料(C0、C8.5、C17.2、C25.7和C34.4), CSM替代鱼粉的含量分别为0%、8.5%、17.2%、25.7%和34.4%。随着饲粮CSM水平的升高,增重、日增长系数、胃蛋白酶和肠道淀粉酶活性先升高后降低;以C17.2组最高(P < 0.05)。饲料成本呈相反趋势。随着饲粮CSM水平的升高,蛋白质效率和肠道胰蛋白酶活性逐渐降低,饲料转化率逐渐升高;C0、C8.5、C17.2组间差异无统计学意义(P > 0.05)。饲粮中添加不同水平的CSM提高了血浆生长激素水平以及肝脏谷氨酸转氨酶(AST)和γ-谷氨酰转肽酶活性(P < 0.05),降低了血浆谷氨酸脱氢酶和AST活性(P < 0.05)。随着饲粮CSM水平的升高,血浆碱性磷酸酶(AKP)和肝脏超氧化物歧化酶活性降低,丙二醛含量逐渐升高,但C0、C8.5和C17.2组间差异不显著(P > 0.05)。血浆免疫球蛋白M含量和肝脏谷胱甘肽还原酶活性随饲粮CSM水平的升高先升高后降低;以C17.2组最高。综上所述,饲粮中添加17.2%的CSM可在不影响抗氧化能力的情况下提高黄颡鱼的生长率、饲料成本、消化酶活性和蛋白质代谢,而进一步添加CSM则会降低这些指标。CSM是一种具有潜在成本效益的替代植物蛋白来源。
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Evaluation of Cottonseed Meal as an Alternative to Fish Meal in Diet for Juvenile Asian Red-Tailed Catfish Hemibagrus wyckioides.

A 10-week trial was performed to investigate the effects of replacing fishmeal with cottonseed meal (CSM) on the growth rate, protein metabolism, and antioxidant response of Asian red-tailed catfish Hemibagrus wyckioides. Five isonitrogenous and isocaloric diets (C0, C8.5, C17.2, C25.7, and C34.4) were prepared to contain 0%, 8.5%, 17.2%, 25.7%, and 34.4% CSM replacing fishmeal, respectively. The weight gain, daily growth coefficient, pepsin, and intestinal amylase activities initially increased and then decreased with the raising dietary CSM levels; the highest values were observed in the C17.2 group (P < 0.05). However, feed cost exhibited the opposite trend. With the increasing dietary CSM levels, the protein efficiency ratio and intestinal trypsin activity decreased but feed conversion rate increased gradually; while no differences were observed among the C0, C8.5, and C17.2 groups (P > 0.05). Dietary CSM inclusion regardless of levels increased the plasma growth hormone level as well as hepatic aspartate aminotransferase (AST) and γ-glutamyl transpeptidase activities but decreased the plasma glutamate dehydrogenase and AST activities (P < 0.05). With the increasing dietary CSM levels, the plasma alkaline phosphatase (AKP) and hepatic superoxide dismutase activities decreased but malondialdehyde content increased gradually, while no differences were observed among the C0, C8.5, and C17.2 groups (P > 0.05). The plasma immunoglobulin M content and hepatic glutathione reductase activity initially increased but then decreased with the raising dietary CSM levels; the highest values were found in the C17.2 group. These results indicated that dietary CSM inclusion level up to 17.2% improved the growth rate, feed cost, digestive enzyme activity, and protein metabolism without compromising antioxidant capacity of H. wyckioide, whereas these parameters were depressed by further inclusion of CSM. CSM is a potentially cost-effective alternative plant protein source in diet of H. wyckioide.

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来源期刊
Aquaculture Nutrition
Aquaculture Nutrition 农林科学-渔业
CiteScore
7.20
自引率
8.60%
发文量
131
审稿时长
3 months
期刊介绍: Aquaculture Nutrition is published on a bimonthly basis, providing a global perspective on the nutrition of all cultivated aquatic animals. Topics range from extensive aquaculture to laboratory studies of nutritional biochemistry and physiology. The Journal specifically seeks to improve our understanding of the nutrition of aquacultured species through the provision of an international forum for the presentation of reviews and original research papers. Aquaculture Nutrition publishes papers which strive to: increase basic knowledge of the nutrition of aquacultured species and elevate the standards of published aquaculture nutrition research. improve understanding of the relationships between nutrition and the environmental impact of aquaculture. increase understanding of the relationships between nutrition and processing, product quality, and the consumer. help aquaculturalists improve their management and understanding of the complex discipline of nutrition. help the aquaculture feed industry by providing a focus for relevant information, techniques, tools and concepts.
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