多尺度质量:微观、中观和宏观概念

C. Cubo, P. Sampaio, P. Saraiva
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引用次数: 1

摘要

质量概念可以根据不同的观点、维度和特征来定义。质量可以看作是一个多尺度的概念。这导致需要了解如何在产品、过程、人员、组织和领域之间进行质量度量和评估。本文的目的是通过质量度量体系,对不同管理层次出现的问题建立一个质量整体观。提出了初步的文献综述,并从中得出的主要见解进行了展示和解释,从而给出了多尺度质量的定义,以及宏观、中观和微观维度表征的第一种方法。随着“微观”、“中观”和“宏观”等术语越来越多地应用于不同的应用和知识领域,本文的附加价值在于对与多尺度质量相关的几个术语的理解和澄清。未来的工作旨在开发一种模型,可以在公司中使用,因为它将组织的不同管理水平的质量测量集成在一个单一的集成和一致的模型中。
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Multiscale Quality: Micro, Meso and Macro Concepts
The quality concept can be defined according to different points of view, dimensions, and characteristics. Quality can be considered as a multiscale concept. This leads to the need of understanding how quality measurements and evaluations are done across products, processes, people, organizations and territories. The aim of this paper is to build a quality holistic view to the problems that arise in different management levels through a measurement system of Quality. A preliminary literature review is presented and the main insights that come up from it are shown and explained, resulting in a definition of multiscale quality, as well as a first approach to the characterization of macro, meso and micro dimensions. The added value of this paper is the comprehension and clarification of several terms related to multiscale quality, as the terms micro, meso and macro have been increasingly used in different fields of application and knowledge. The future work intends to develop a model that can be used in companies as it integrates quality measurements of different management levels of an organization in a single integrated and consistent model.
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