盐水灌溉对小麦品种生理和表型的影响

Fatimah Al-Zahra
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摘要

在冬季农业季节(2021-2022年),在Al-Muthanna大学农学院第二农业实验站,研究了盐灌(2.5、5、10 ds m-1)对面包小麦品种(Babil、Buhooth、Rasheed)的一些生理和表型指标。试验采用RBCD设计,共3个重复。统计分析的结果表明,效果有显著差异的盐度在大多数的特征记录明显减少,如株高、分蘖数、旗叶面积、穗长、穗粒数等产量性状和体重1000粒,关于品种,巴比伦品种擅长身高和体重1000粒,拉希德擅长飙升的长度和穗粒数,在解剖特征上,生理盐水胁迫下气孔密度和长度减小,而第二和第三生理盐水水平下气孔宽度增大。
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Physiological and Phenotypic Response of Wheat Cultivars with the Influence of Salt Water Irrigation
An experiment was conducted at the second agricultural experiment station of the College of Agriculture - Al-Muthanna University, during the winter agricultural season (2021-2022) in order to study some physiological and phenotypic indicators of bread wheat varieties (Babil, Buhooth, Rasheed) with the effect of irrigation with salt water (2.5, 5, 10 ds m-1 ). The experiment was applied with RBCD design with three replications. The results of the statistical analysis showed that there were significant differences for the effect of salinity in most of the traits which recorded a noticeable decrease, such as plant height, tillers number, flag leaf area, spike length, and yield traits such as number of grains per spike and weight of 1000 grains, with regard to cultivars, the Babil variety excelled in height and weight of 1000 grains, Rasheed variety excelled in the length of the spike and the number of grains per spike, as for the anatomical traits, the density and length of the stoma decreased under saline stress, while the width of the stoma increased at the second and third saline levels.
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