在Ialomita县条件下几种玉米杂交种的生产力要素、化学成分和能量值

M. Toader, E. Georgescu, A. Ionescu, Paula Ionela Năstase
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摘要

摘要研究了2016-2017年在Ialomita县Rovine村某农场非灌溉条件下进行大田试验的8个玉米杂交种Fundulea 376、Olt、b rgan、P0216、PR35T36、PR35P12、Feria和Rapsodia的化学成分和能量值(caloric)。所有杂交品种均采用相同的栽培技术。播种时间为4月20日至27日,连续两年,播种密度为5万粒/公顷,9月收获。生产力要素分析表明:穗长平均在20 ~ 23 cm之间;行数/穗数从14到18;巴拉干杂交种的粒数在704粒/穗轴之间波动,PR35T36最高可达890粒/穗轴;树型杂交种PR35T36、P0216、PR35P12的千粒重记录值均在300克以上;作为籽粒产量的主要因素,收获时植株密度从2016年的Olt杂交种42650株/ha波动到2017年的P0216杂交种49.000株/ha;巴拉干和PR35T36的籽粒产量分别为8.4 t/ hm2和13.9 t/ hm2。产量质量指标:百升质量平均为72.7 kg/hl,变化限为70.3 kg/hl和76.8 kg/hl,水分变化范围为11.90% ~ 14.50%。化学成分如下:10.70-12.70%蛋白质;3.7 - -4.3%脂质;70.00 - 70.70%葡萄糖。根据这些结果,计算出了能量值(caloric)。这一数值在Rapsody和P0216之间波动,分别为369.3 kcal /100克和388.38 kcal /100克。可以看出,2017年是分析区玉米作物非常有利的一年,这使得8个被试杂交种的所有生产力要素、籽粒产量和化学成分都取得了更好的结果。此外,我们可以观察到2017年的能量值比2016年更高。
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The Productivity Elements, Chemical Composition and Energetical Value (Caloric) of Some Maize Hybrids in Ialomita County Conditions
Abstract The purpose of this paper is to study and to analyze the chemical composition and energetical value (caloric) of 8 maize hybrids (Fundulea 376, Olt, Bărăgan, P0216, PR35T36, PR35P12, Feria and Rapsodia) tested under field conditions in a farm from, Rovine village, Ialomita County, under non-irrigated conditions, on 2016-2017. For all hybrids the same cultivation technology was applied. Sowing was carried out between April 20-27, for both years, with a density of 50,000 germinable grains/ha and in September were harvested. The analysis of the productivity elements showed that: the average length of cobs was between 20 to 23 cm; number of rows/cobs ranged from 14 to 18; the number of grains/cobs oscillated between 704 grains/cobs at Baragan hybrid, up to 890 grains/cobs at PR35T36; the Thousand Grain Weight (TGW) recorded values of over 300 grams for tree hybrids PR35T36, P0216, PR35P12; the density of plants at harvesting, main factor for yields grains, oscilated from 42,650 plants/ha in 2016 for Olt hybrid to 49.000 plants/ha at P0216 hybrid in 2017; the grains yields was of 8.4 t/ha at Baragan hybrid and 13.9 t/ha at PR35T36 hybrid. Regarding quality indicators of yields resulted: the hectolitre mass averaged 72.7 kg/hl with variation limits of 70.3 kg/hl and 76.8 kg/hl and the moisture varied between 11.90% and 14.50%. Chemical composition is followed: 10.70-12.70% proteins; 3.7-4.3% lipids; 70.00 - 70.70% glucids. Based on these results , it has been calculated the energy values (caloric). This oscillated between 369.3 kcal./100 grams of Rapsody hybrid and 388.38 kcal. of P0216 hybrid. It can be noticed that the year 2017 was a very favorable year for maize crops in the analyzed area, which led to better results for all the productivity elements, grains yields and chemical compozition for all 8 tested hybrids. Also, we can observed the higher energy value on 2017 by comparison with 2016.
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