啤酒中总n -亚硝基化合物的小型化改进测定方法

Tomáš Vrzal, M. Malečková, J. Olšovská
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引用次数: 1

摘要

建立了一种小型化、改进的测定液体基质中总亚硝基化合物的方法。主要的改进是基于一种小型化和改进的装置,用于在冰醋酸混合物中用溴化氢进行亚硝基化合物的化学脱硝。反应在聚四氟乙烯反应线圈中进行,而反应产物气态一氧化氮通过氩气的流动与检测器油泵获得的真空一起漂移到化学发光检测器中。该仪器显著提高了表观总n -亚硝基化合物的测定效率(与之前的方法相比),显著降低了仪器的死体积,也消除了逆反应的影响。该仪器缩短了分析时间(1.4 min/支),检出限低(3 μg(N-NO)/l),定量限低(10 μg(N-NO)/l),方法不确定度低(15%),操作简单。
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Miniaturized and improved method for Apparent Total N-Nitroso Compounds determination in beer
A miniaturized and improved method for Apparent Total Nitroso Compounds determination in liquid matrices was developed. The main improvement is based on a miniaturized and modified apparatus for chemical denitrosation of nitroso compounds by hydrogen bromide in a glacial acetic acid mixture. The reaction is carried out in a teflon reaction coil while the reaction product, gaseous nitric oxide, is drifted to a chemiluminescence detector by the flow of argon together with a vacuum obtained by the detector's oil pump. The apparatus significantly increased the efficiency of the Apparent Total N-Nitroso Compounds determination (compared to the previous method), specifically, the dead volume of the apparatus was significantly decreased, and the effect of the reverse reaction was eliminated as well. The apparatus shortens the analysis time (1.4 min/injection), further it provides a lower detection limit (3 μg(N-NO)/l), quantification limit (10 μg(N-NO)/l), and method uncertainty (15%), and is simpler for the operation.
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