Milton Marcus Neves Sousa Carneiro Pimentel, Janaína de Carvalho Alves, Lúcio Henrique Sousa Pinheiro, Mariana Nougalli Roselino
{"title":"益生乳杆菌对念珠菌属真菌的潜在作用:文献综述。","authors":"Milton Marcus Neves Sousa Carneiro Pimentel, Janaína de Carvalho Alves, Lúcio Henrique Sousa Pinheiro, Mariana Nougalli Roselino","doi":"10.2174/1872208317666221027093644","DOIUrl":null,"url":null,"abstract":"<p><strong>Background: </strong>The use of Lactobacillus probiotics may confer beneficial effects on an individual's health, such as the ability to act against fungi of the genus Candida. There are about 200 species of those yeasts, and they can develop candidiasis infections, which affect about 75% of adult women.</p><p><strong>Objective: </strong>This study aimed to raise articles that investigated the potential action of several Lactobacillus strains in front of Candida species.</p><p><strong>Methods: </strong>For this review, 15 articles published between 2015 and 2020 were studied.</p><p><strong>Results: </strong>The results showed the Lactobacillus species L. paracasei, L. acidophilus, L. helveticus, L. rhamnosus, L. reuteri, and L. gasseri have the potential action to inhibit the growth and quantity of colony-forming units of Candida species in vitro studies. Further, they can reduce the rate of candidiasis recurrence and increase the cure rate, mainly when associated with traditional pharmacotherapy, as observed in vivo studies.</p><p><strong>Conclusion: </strong>The time of use and the strain of Lactobacillus probiotics can also be determining factors for the efficiency in the treatment against Candida species, suggesting that a long time of use of Lactobacillus probiotics is directly associated with a better result.</p>","PeriodicalId":21064,"journal":{"name":"Recent patents on biotechnology","volume":"17 3","pages":"198-205"},"PeriodicalIF":0.0000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Potential Action of <i>Lactobacillus</i> Probiotics Against Fungi of the Genus <i>Candida</i>: A Bibliographic Review.\",\"authors\":\"Milton Marcus Neves Sousa Carneiro Pimentel, Janaína de Carvalho Alves, Lúcio Henrique Sousa Pinheiro, Mariana Nougalli Roselino\",\"doi\":\"10.2174/1872208317666221027093644\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><strong>Background: </strong>The use of Lactobacillus probiotics may confer beneficial effects on an individual's health, such as the ability to act against fungi of the genus Candida. There are about 200 species of those yeasts, and they can develop candidiasis infections, which affect about 75% of adult women.</p><p><strong>Objective: </strong>This study aimed to raise articles that investigated the potential action of several Lactobacillus strains in front of Candida species.</p><p><strong>Methods: </strong>For this review, 15 articles published between 2015 and 2020 were studied.</p><p><strong>Results: </strong>The results showed the Lactobacillus species L. paracasei, L. acidophilus, L. helveticus, L. rhamnosus, L. reuteri, and L. gasseri have the potential action to inhibit the growth and quantity of colony-forming units of Candida species in vitro studies. Further, they can reduce the rate of candidiasis recurrence and increase the cure rate, mainly when associated with traditional pharmacotherapy, as observed in vivo studies.</p><p><strong>Conclusion: </strong>The time of use and the strain of Lactobacillus probiotics can also be determining factors for the efficiency in the treatment against Candida species, suggesting that a long time of use of Lactobacillus probiotics is directly associated with a better result.</p>\",\"PeriodicalId\":21064,\"journal\":{\"name\":\"Recent patents on biotechnology\",\"volume\":\"17 3\",\"pages\":\"198-205\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Recent patents on biotechnology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.2174/1872208317666221027093644\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"Biochemistry, Genetics and Molecular Biology\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Recent patents on biotechnology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2174/1872208317666221027093644","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Biochemistry, Genetics and Molecular Biology","Score":null,"Total":0}
Potential Action of Lactobacillus Probiotics Against Fungi of the Genus Candida: A Bibliographic Review.
Background: The use of Lactobacillus probiotics may confer beneficial effects on an individual's health, such as the ability to act against fungi of the genus Candida. There are about 200 species of those yeasts, and they can develop candidiasis infections, which affect about 75% of adult women.
Objective: This study aimed to raise articles that investigated the potential action of several Lactobacillus strains in front of Candida species.
Methods: For this review, 15 articles published between 2015 and 2020 were studied.
Results: The results showed the Lactobacillus species L. paracasei, L. acidophilus, L. helveticus, L. rhamnosus, L. reuteri, and L. gasseri have the potential action to inhibit the growth and quantity of colony-forming units of Candida species in vitro studies. Further, they can reduce the rate of candidiasis recurrence and increase the cure rate, mainly when associated with traditional pharmacotherapy, as observed in vivo studies.
Conclusion: The time of use and the strain of Lactobacillus probiotics can also be determining factors for the efficiency in the treatment against Candida species, suggesting that a long time of use of Lactobacillus probiotics is directly associated with a better result.
期刊介绍:
Recent Patents on Biotechnology publishes review articles by experts on recent patents on biotechnology. A selection of important and recent patents on biotechnology is also included in the journal. The journal is essential reading for all researchers involved in all fields of biotechnology.