Sulfurized nano zero-valent iron prepared via different methods: Effect of stability and types of surface corrosion products on removal of 2,4,6-trichlorophenol
已完结10由 徐徐 发布于 2024/10/15 11:30:40
DOI:10.1016/j.ecoenv.2023.114864
作者:Li Li , Huiwen Jin , Na Luo , Hongyun Niu , Yaqi Cai , Dong Cao , Shengxiao Zhang
文献类型:期刊论文
补充材料:只需要正文