Effect of carboxyethylation degree on the adsorption capacity of Cu(II) by N-(2-carboxyethyl)chitosan from squid pens

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DOI:10.1016/j.carbpol.2015.11.037
作者：Jun Huang , Haihua Xie , Hui Ye , Tian Xie , Yuecheng Lin , Jinyan Gong , Chengjun Jiang , Yuanfeng Wu , Shiwang Liu , Yanli Cui , Jianwei Mao , 
文献类型：期刊论文
补充材料：只需要正文
文献链接：https://doi.org/10.1016/j.carbpol.2015.11.037

Elsevier

Abstract：Chitosan was prepared by N-deacetylation of squid pens β-chitin, and N-carboxyethylated chitosan (N-CECS) with different degrees of substitution (DS) were synthesized. DS values of N-CECS de

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