Proceedings of the 8th International Food Operations and Processing Simulation Workshop (FoodOPS 2022)

A Framework of a Conceptual Model to manage the Food Lost and Waste in the Agri-Food supply chain

Pub Date : 1900-01-01 DOI: 10.46354/i3m.2022.foodops.004 B. Silvestri, F. Facchini, S. Digiesi, L. Ranieri

Identification of Similarities and Clusters of Bread Baking Recipes Based on Data of Ingredients

Pub Date : 1900-01-01 DOI: 10.46354/i3m.2022.foodops.002 Stefan Anlau, Melanie Lasslberger, Rudolf Grassmann, Johannes Himmelbauer, Stephan Winkler

Abatement of volatile organic compounds from the exhaust gases of an industrial bakery oven: comparative analysis of different technological solutions

Pub Date : 1900-01-01 DOI: 10.46354/i3m.2022.foodops.012 F. Solari, N. Lysova, G. Ferretti, Andrea Volpi, Michele Bocelli, R. Montanari