Emerging Life Sciences Series: Q & A with the Editor: Genetics and Metabolism

IF 3.2 3区 生物学 Q3 MATERIALS SCIENCE, BIOMATERIALS Advanced biology Pub Date : 2023-09-11 DOI:10.1002/adbi.202300160
Monty A. Montano
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When treating patients with diabetes, obesity, and dyslipidemia, I realized these conditions had multi-organ influences that differed from patient to patient. As an example, a young patient with a good life-style style developed diabetes or cardiovascular disease (CVD) in their 40s, while an older patient with longer exposure to multiple cardiometabolic risk factors did not develop CVD or diabetes. While on average there is no doubt that the overall accumulation of these and other cardio-metabolic risk factors (e.g., sedentary lifestyle, smoking, unhealthy diet, hypertension) are directly correlated with risk of cardiometabolic disease, there is clearly heterogeneity in outcomes. Those were the years of the first -omics studies (genome-wide studies, microbiomes studies) and renewed enthusiasm for precision medicine approaches. Driven by my interest in this topic, I pursued a fellowship at the Joslin Diabetes Center (Boston, USA) to study the interplay between genetics and environmental factors driving metabolic disease.</p><p>HZ: Among my patients with obesity there was one case I would like to share: I diagnosed and treated a 35-year-old female patient who complained of hyperphagia, early-onset progressive and refractory obesity with normal birth weight. Her BMI was 57.8 kg/m<sup>2</sup>, with fat accumulation throughout the body and distributed in a pantaloon way. Lifestyle modification, medication, and surgical intervention, such as gastric bypass surgery, were all unhelpful. With further investigation, family history revealed a consanguineous marriage between her parents (first-degree cousins) with normal weight and blood glucose level. Whole Genome Sequencing indicated the presence of a loss of function mutation in the gene of the leptin receptor, leading to the symptoms the patient was experiencing. 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What scientific insights have informed your view that obesity and diabetes are products of genetics and environment?</b></p><p>MLM: In our studies, evaluating the interplay between genetics and environment we were able to demonstrate that genetic background can be successfully used (and nowadays at relatively low cost) to distinguish patients with type 2 diabetes that have very similar general characteristics, but differ in cardiovascular risk.<sup>[</sup><span><sup>1</sup></span><sup>]</sup> Similarly, we found that some genetic variants might help distinguish subjects with different cardiovascular response to preventative treatment.<sup>[</sup><span><sup>2-4</sup></span><sup>]</sup> Several other groups are working in this emerging field of cardiometabolic disease with promising results.<sup>[</sup><span><sup>5, 6</sup></span><sup>]</sup> I expect that these approaches will be implemented in clinical practice over the next ten years.</p><p>HZ: In 1994, Professor Jeffery Friedman at Rockefeller University cloned the mouse and human obese (<i>ob</i>) gene which produces leptin, a master adipokine that regulates appetite and body weight. Patients with mutations in the leptin gene are often extremely obese. We now know that not only the leptin and its receptor, but also genes in the melanocortin signaling pathway are essential players in modulating food-seeking behavior, appetite regulation, and systemic energy metabolism. Genetic studies have advanced our understanding of the nature of obesity to include monogenic obesity and polygenic obesity. Similarly to diabetes, genetic factors contribute to these diseases. For example, mutations in the insulin coding gene (<i>ins)</i> are one type of neonatal diabetes mellitus. To date, approximately twenty genes have been associated with monogenic diabetes. Genetic variation in metabolic genes influences both obesity and diabetes, however, the dramatic increase in prevalence of obesity and diabetes in recent decades cannot be fully explained by genetic variation. The term an “obesogenic environment”<sup>[</sup><span><sup>7</sup></span><sup>]</sup> was proposed in 1999, which describes the interaction between environmental and innate biological factors and reveals the nature of many metabolic disorders. These scientific insights informed my view that both genetic and environmental factors contribute to obesity and diabetes.</p><p><b>3. Where do you see future progress in understanding pathophysiology in complex metabolic diseases?</b></p><p>LM: Thanks to the growing availability of large biobank databases leveraging “real-world”, routinely collected data combined with genome-wide or whole genome sequencing, I think that we will continue to see progress in this field. 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引用次数: 0

Abstract

As part of our series on emerging life sciences, the editor speaks with Drs Mario Luca Morieri MD and Hongwen Zhou MD, principal investigators at University of Padova and Nanjing Medical University, respectively, about their research pathway into genetics and metabolic disease and their passion for advancing research in this area. Drs Morieri (MLM) and Zhou (HZ) reflect on personal and professional experiences motivating their research and the road ahead.

1. Can you share a life event or experience that led you to research the interplay of genetics and environmental factors driving metabolic disease?

MLM: As a young physician and scientist I was interested in a holistic approach to patient care and chose to specialize in internal medicine. When treating patients with diabetes, obesity, and dyslipidemia, I realized these conditions had multi-organ influences that differed from patient to patient. As an example, a young patient with a good life-style style developed diabetes or cardiovascular disease (CVD) in their 40s, while an older patient with longer exposure to multiple cardiometabolic risk factors did not develop CVD or diabetes. While on average there is no doubt that the overall accumulation of these and other cardio-metabolic risk factors (e.g., sedentary lifestyle, smoking, unhealthy diet, hypertension) are directly correlated with risk of cardiometabolic disease, there is clearly heterogeneity in outcomes. Those were the years of the first -omics studies (genome-wide studies, microbiomes studies) and renewed enthusiasm for precision medicine approaches. Driven by my interest in this topic, I pursued a fellowship at the Joslin Diabetes Center (Boston, USA) to study the interplay between genetics and environmental factors driving metabolic disease.

HZ: Among my patients with obesity there was one case I would like to share: I diagnosed and treated a 35-year-old female patient who complained of hyperphagia, early-onset progressive and refractory obesity with normal birth weight. Her BMI was 57.8 kg/m2, with fat accumulation throughout the body and distributed in a pantaloon way. Lifestyle modification, medication, and surgical intervention, such as gastric bypass surgery, were all unhelpful. With further investigation, family history revealed a consanguineous marriage between her parents (first-degree cousins) with normal weight and blood glucose level. Whole Genome Sequencing indicated the presence of a loss of function mutation in the gene of the leptin receptor, leading to the symptoms the patient was experiencing. This case and others led me to think about the interplay of genetics and environmental factors driving metabolic disease.

2. What scientific insights have informed your view that obesity and diabetes are products of genetics and environment?

MLM: In our studies, evaluating the interplay between genetics and environment we were able to demonstrate that genetic background can be successfully used (and nowadays at relatively low cost) to distinguish patients with type 2 diabetes that have very similar general characteristics, but differ in cardiovascular risk.[1] Similarly, we found that some genetic variants might help distinguish subjects with different cardiovascular response to preventative treatment.[2-4] Several other groups are working in this emerging field of cardiometabolic disease with promising results.[5, 6] I expect that these approaches will be implemented in clinical practice over the next ten years.

HZ: In 1994, Professor Jeffery Friedman at Rockefeller University cloned the mouse and human obese (ob) gene which produces leptin, a master adipokine that regulates appetite and body weight. Patients with mutations in the leptin gene are often extremely obese. We now know that not only the leptin and its receptor, but also genes in the melanocortin signaling pathway are essential players in modulating food-seeking behavior, appetite regulation, and systemic energy metabolism. Genetic studies have advanced our understanding of the nature of obesity to include monogenic obesity and polygenic obesity. Similarly to diabetes, genetic factors contribute to these diseases. For example, mutations in the insulin coding gene (ins) are one type of neonatal diabetes mellitus. To date, approximately twenty genes have been associated with monogenic diabetes. Genetic variation in metabolic genes influences both obesity and diabetes, however, the dramatic increase in prevalence of obesity and diabetes in recent decades cannot be fully explained by genetic variation. The term an “obesogenic environment”[7] was proposed in 1999, which describes the interaction between environmental and innate biological factors and reveals the nature of many metabolic disorders. These scientific insights informed my view that both genetic and environmental factors contribute to obesity and diabetes.

3. Where do you see future progress in understanding pathophysiology in complex metabolic diseases?

LM: Thanks to the growing availability of large biobank databases leveraging “real-world”, routinely collected data combined with genome-wide or whole genome sequencing, I think that we will continue to see progress in this field. Increasing the sample size of these databases will allow us to evaluate “gene by gene” and “gene by gene by environment” interactions that will help us move toward the development of personalized algorithms.

HZ: Metabolic syndromes, including diabetes, hypertension and dyslipidemia, and their associated comorbidities, are global health epidemics that require multimodal approaches. Translational genomic approaches will likely be critical tools going forward. Professor Peng Li and colleagues have suggested that given the complexity of metabolism and metabolic diseases, it would be beneficial to focus on multi-center efforts for further collaboration locally and globally, including scientific clinical research and animal centers that can generate genetically modified animal models to better mimic metabolic health and disease in humans. These centers are also expected to perform standardized characterization of metabolic phenotypes and generate databases accessible to the wider scientific community.[8]

4. Where do you see advances in risk prediction, given the different global geographic distribution of metabolic disease and likely different demographic exposures?

MLM: The consideration of populations with different genetic backgrounds is essential for target discovery.[9, 10] It will be crucial to develop population-specific screening programs since the prevalence of diabetes is expected to rise in regions outside of Europe and North America where most of the studies are currently being conducted.[11] I also believe that we will need to have, and will gain from, deeper and more detailed assessments of the environment, including socio-economic factors. This will help to better define “gene by environment” interactions that ultimately influence health outcomes.

HZ: With the aging of the global human population, the rate of developing metabolic diseases and associated comorbidities is increasing, potentially leading to a substantial clinical burden and a public health concern.[11] There is an urgent need to implement effective risk prediction of metabolic diseases for early detection and intervention, such as the development of analytical tools for high-throughput sequencing techniques and metabolomics (e.g., UK Biobank[12]). Another example, findings from the China 4C study revealed that systematic amino acids and microbiota-related metabolites play a potential role in prediction of T2DM.[13] Genome-wide association studies (GWAS) coupled with artificial intelligence (e.g., machine learning) offer a promise of polygenic risk score development in early identification of risk for metabolic diseases. Moving forward, more effort should be placed in developing predictive tools for screening metabolic disease risk.

5. As guest editors, what are your goals for the upcoming thematic issue, “Genetics and Metabolism”, and how will you measure success?

MLM: The goal of the issue is to increase awareness of the interplay of genetics and environment in the context of different countries and continents. Success will be if Advanced Biology will increase the number of high-quality studies being published on genetic, epigenetic and other -omic approaches in the field of cardiometabolic risk and precision medicine.

HZ: It has been my honor to serve as a guest editor for this thematic issue, “Genetics and Metabolism”. The first goal for me is to make the readership Advanced Biology more familiar with the field of genetics and metabolism, and my second goal is to promote discussions and collaborations across different academic fields and build international support of investigations into genetic and metabolic disease research. Hopefully this will bring improvements in treatments and public awareness in this field.

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新兴生命科学系列:与编辑的问答:遗传学和代谢
作为我们关于新兴生命科学系列的一部分,编辑采访了分别来自帕多瓦大学和南京医科大学的首席研究员Mario Luca Morieri博士和周洪文博士,介绍了他们在遗传学和代谢性疾病方面的研究途径以及他们对推进这一领域研究的热情。Morieri博士(传销)和Zhou博士(HZ)反思个人和专业经验激励他们的研究和前进的道路。你能分享一个生活事件或经历,使你研究遗传和环境因素驱动代谢疾病的相互作用吗?传销:作为一名年轻的医生和科学家,我对病人护理的整体方法很感兴趣,并选择专攻内科。在治疗糖尿病、肥胖和血脂异常的患者时,我意识到这些疾病对多器官的影响因人而异。例如,生活方式良好的年轻患者在40多岁时患上了糖尿病或心血管疾病(CVD),而长期暴露于多种心脏代谢危险因素的老年患者则没有患上CVD或糖尿病。虽然平均而言,这些和其他心脏代谢危险因素(如久坐不动的生活方式、吸烟、不健康的饮食、高血压)的总体积累无疑与心脏代谢疾病的风险直接相关,但结果显然存在异质性。那是第一批组学研究(全基因组研究、微生物组研究)的年代,人们对精准医疗方法的热情重新燃起。出于对这一课题的兴趣,我在美国波士顿的乔斯林糖尿病中心(Joslin Diabetes Center)获得了奖学金,研究遗传和环境因素驱动代谢疾病之间的相互作用。在我的肥胖患者中,我想分享一个病例:我诊断并治疗了一位35岁的女性患者,她抱怨嗜食,早发性进行性难治性肥胖,出生体重正常。她的BMI为57.8 kg/m2,脂肪在全身堆积,呈裤状分布。生活方式改变、药物治疗和手术干预,如胃旁路手术,都没有帮助。经进一步调查,家族史显示父母(一级表兄妹)有近亲婚姻关系,体重和血糖水平正常。全基因组测序表明,瘦素受体基因中存在功能缺失突变,导致了患者所经历的症状。这个案例和其他案例让我开始思考遗传和环境因素对代谢性疾病的影响。你认为肥胖和糖尿病是遗传和环境的产物,是什么科学见解支持了你的观点?MLM:在我们的研究中,评估遗传和环境之间的相互作用,我们能够证明遗传背景可以成功地(而且现在成本相对较低)用于区分具有非常相似的一般特征,但心血管风险不同的2型糖尿病患者同样,我们发现一些基因变异可能有助于区分对预防治疗有不同心血管反应的受试者。[2-4]其他几个研究小组也在这一新兴的心脏代谢疾病领域进行研究,并取得了可喜的成果。[5,6]我期望这些方法在未来十年将在临床实践中得到实施。赫:1994年,洛克菲勒大学的杰弗里·弗里德曼教授克隆了老鼠和人类的肥胖基因,这种基因可以产生瘦素,瘦素是一种控制食欲和体重的主要脂肪因子。瘦素基因突变的患者通常极度肥胖。我们现在知道,不仅瘦素及其受体,黑素皮素信号通路中的基因在调节食物寻找行为、食欲调节和全身能量代谢中都起着至关重要的作用。基因研究已经提高了我们对肥胖本质的理解,包括单基因肥胖和多基因肥胖。与糖尿病类似,遗传因素也会导致这些疾病。例如,胰岛素编码基因(ins)突变是新生儿糖尿病的一种类型。迄今为止,大约有20个基因与单基因糖尿病有关。代谢基因的遗传变异对肥胖和糖尿病都有影响,然而,近几十年来肥胖和糖尿病患病率的急剧增加并不能完全用遗传变异来解释。“致肥环境”一词于1999年被提出,它描述了环境和先天生物因素之间的相互作用,揭示了许多代谢紊乱的本质。这些科学见解使我认识到遗传和环境因素都是导致肥胖和糖尿病的原因。 在理解复杂代谢疾病的病理生理学方面,你认为未来的进展在哪里?LM:由于利用“真实世界”的大型生物银行数据库的可用性越来越大,常规收集的数据与全基因组或全基因组测序相结合,我认为我们将继续看到这一领域的进展。增加这些数据库的样本量将使我们能够评估“基因对基因”和“基因对基因对环境”的相互作用,这将有助于我们走向个性化算法的发展。代谢综合征,包括糖尿病、高血压和血脂异常,及其相关的合并症,是全球性的健康流行病,需要多模式的方法。翻译基因组方法可能是未来的关键工具。李鹏教授及其同事建议,鉴于代谢和代谢性疾病的复杂性,将重点放在多中心的努力上,以进一步开展本地和全球合作,包括科学临床研究和动物中心,这些中心可以产生转基因动物模型,以更好地模拟人类的代谢健康和疾病。这些中心还有望对代谢表型进行标准化表征,并为更广泛的科学界提供可访问的数据库。鉴于代谢性疾病的全球地理分布和可能不同的人口暴露情况,你认为风险预测的进步在哪里?传销:考虑具有不同遗传背景的群体对于发现靶点至关重要。[9,10]发展针对特定人群的筛查项目将是至关重要的,因为在欧洲和北美以外的地区,糖尿病的患病率预计会上升,目前大多数研究都是在这些地区进行的我还认为,我们需要对包括社会经济因素在内的环境进行更深入和更详细的评估,并将从中获益。这将有助于更好地定义最终影响健康结果的“基因受环境影响”的相互作用。HZ:随着全球人口的老龄化,代谢性疾病和相关合并症的发病率正在增加,这可能导致巨大的临床负担和公共卫生问题目前迫切需要对代谢性疾病进行有效的风险预测,以便早期发现和干预,例如开发高通量测序技术和代谢组学分析工具(例如,UK Biobank[12])。另一个例子是,中国4C研究发现,系统氨基酸和微生物群相关代谢物在预测T2DM中发挥潜在作用全基因组关联研究(GWAS)与人工智能(如机器学习)相结合,为早期识别代谢疾病风险的多基因风险评分提供了希望。展望未来,应该投入更多的精力开发用于筛查代谢性疾病风险的预测工具。作为特邀编辑,你对即将出版的专题《遗传学与新陈代谢》的目标是什么?你如何衡量成功?传销:这个问题的目标是在不同国家和大陆的背景下提高人们对遗传和环境相互作用的认识。如果《高级生物学》能在心脏代谢风险和精准医学领域增加高质量的遗传学、表观遗传学和其他组学方法研究的发表数量,就会取得成功。HZ:我很荣幸能够担任本期“遗传学与新陈代谢”专题的客座编辑。我的第一个目标是让《高级生物学》的读者更熟悉遗传学和代谢领域,我的第二个目标是促进不同学术领域的讨论和合作,并建立对遗传和代谢疾病研究的国际支持。希望这能改善治疗方法,提高公众对这一领域的认识。
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来源期刊
Advanced biology
Advanced biology Biochemistry, Genetics and Molecular Biology-Biochemistry, Genetics and Molecular Biology (all)
CiteScore
6.60
自引率
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发文量
130
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