Case-control study of serum vitamin D concentrations in hospitalised patients with COVID-19 and hospitalised controls suffering with respiratory tract infections of differing aetiology.

IF 3.3 Q2 NUTRITION & DIETETICS BMJ Nutrition, Prevention and Health Pub Date : 2023-01-01 DOI:10.1136/bmjnph-2022-000428
Zakaria Ali Ibrahim Elmi, Sameer Sighakoli, John Tetteh, Nazanin Zand
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引用次数: 1

Abstract

This study explored the prevalence of low serum vitamin D in patients admitted with acute respiratory tract infections (ARTIs) such as COVID-19. This study investigated whether patients with COVID-19 had lower serum vitamin D compared with patients with ARTIs of other aetiology. A case-control study was performed with cases of COVID-19 and controls of non-COVID-19 ARTIs. Patients were enrolled from a single general medical ward in a secondary care hospital between 15 April 2020 and 15 May 2020. Exclusion criteria were an oxygen requirement of >8 L/min. Data collected included serum 25-hydroxyvitamin D concentration, venous plasma glucose concentration and heamoglobin A1c. Outcomes measured were length of hospital stay, deaths, the need for high dependency and intensive care unit involvement. A total of 60 patients of five ethnic groups were enrolled, 85% (n=46) were of White-British ethnicity. The data analysis is based on these 46 patients of which 24 were non-COVID-19 patients with ARTI and 22 were patients with COVID-19. Overall, 80% of the study population had a serum vitamin D concentration below 50 nmol/L with median concentrations of 30 nmol/L and 35 nmol/L for patients with COVID-19 and non-COVID-19 ARTIs respectively. A Mann-Whitney sign-ranked test with respect to serum vitamin D concentration found no statistically significant difference between cases and controls, p=0.09. There was no significant difference in the length of stay, body mass index and rates of various comorbidities such as diabetes mellitus (DM), hypertension and lung disease in both study groups. However, DM was found to be associated with lower serum vitamin D concentrations. The results of this study support published literature showing an association between low serum vitamin D and ARTIs including COVID-19. However, this study did not identify patients with COVID-19 to have a statistically significant lower serum vitamin D concentration than non-COVID-19 patients with ARTI.

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不同病因呼吸道感染的COVID-19住院患者和住院对照者血清维生素D浓度的病例对照研究
本研究探讨了COVID-19等急性呼吸道感染(ARTIs)住院患者血清维生素D水平低的患病率。本研究调查了COVID-19患者的血清维生素D是否低于其他病因的ARTIs患者。对COVID-19病例和非COVID-19 ARTIs对照组进行病例对照研究。2020年4月15日至2020年5月15日期间,患者从一家二级护理医院的一个普通病房登记入组。排除标准为需氧量> 8l /min。收集的数据包括血清25-羟基维生素D浓度、静脉血浆葡萄糖浓度和血红蛋白A1c。测量的结果是住院时间、死亡、高度依赖的需要和重症监护病房的介入。共纳入5个种族的60例患者,85% (n=46)为白种人。数据分析基于这46例患者,其中非COVID-19 ARTI患者24例,COVID-19患者22例。总体而言,80%的研究人群血清维生素D浓度低于50 nmol/L, COVID-19和非COVID-19 ARTIs患者的中位浓度分别为30 nmol/L和35 nmol/L。关于血清维生素D浓度的Mann-Whitney符号排序检验发现病例和对照组之间没有统计学上的显著差异,p=0.09。两组患者的住院时间、体重指数和各种合并症(如糖尿病、高血压和肺病)发生率均无显著差异。然而,糖尿病被发现与较低的血清维生素D浓度有关。这项研究的结果支持已发表的文献,表明低血清维生素D与包括COVID-19在内的ARTIs之间存在关联。然而,本研究并未发现COVID-19患者的血清维生素D浓度低于非COVID-19 ARTI患者。
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来源期刊
BMJ Nutrition, Prevention and Health
BMJ Nutrition, Prevention and Health Nursing-Nutrition and Dietetics
CiteScore
5.80
自引率
0.00%
发文量
34
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