[Age distribution of nutrition and health knowledge among Chinese adults in 2021].

Ailing Liu, Caicui Ding, Yujie Qiu, Fan Yuan, Qiannan Wang, Huiru Hong, Fangling Shan, Jingwen Feng, Chao Song, Ying Zhou
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Abstract

Objective: To analyze the age distribution of nutrition and health knowledge level of Chinese residents aged 18-64.

Methods: A total of 102 398 residents aged 18-64 were selected from 302 survey sites in China by multi-stage cluster random sampling method, a total of 98 567 respondents were included in the study. Both mean and rate were calculated by complex sampling weighting.

Results: The nutrition and health knowledge score of residents aged 18-24, 25-34, 35-44, 45-54 and 55-64 years old in China were(65.1±11.4) points, (64.6±11.7) points, (64.7±12.0) points, (62.2±12.8) points and(59.5±13.3) points. The nutrition and health knowledge awareness rates were 20.3%, 19.1%, 20.3%, 16.9% and 12.1%, respectively(P<0.001). A decreasing trend in all dimensions and overall nutrition and health knowledge with increasing age was found(β<0, P_(trend)<0.001). This trend was also reflected across gender or regions. While the trend of nutrition and health knowledge level with age varies with different literacy levels. Differences in knowledge points with positive response rates <30% by age groups.

Conclusion: The level of nutrition and health knowledge among Chinese adult residents of all ages is relatively low in 2021, but the knowledge shortcomings are different.

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[2021年我国成人营养与健康知识的年龄分布]。
目的:分析我国18-64岁居民营养与健康知识水平的年龄分布。方法:采用多阶段整群随机抽样的方法,在全国302个调查点抽取18-64岁的居民102 398人,共纳入调查对象98 567人。采用复抽样加权法计算平均值和比率。结果:中国18-24岁、25-34岁、35-44岁、45-54岁和55-64岁居民的营养与健康知识得分分别为(65.1±11.4)分、(64.6±11.7)分、(64.7±12.0)分、(62.2±12.8)分和(59.5±13.3)分。营养与健康知识知晓率分别为20.3%、19.1%、20.3%、16.9%和12.1% (P<0.001)。各维度和总体营养健康知识随年龄增长呈下降趋势(β<0, P_(趋势)<0.001)。这一趋势也反映在性别和地区之间。而营养健康知识水平随年龄的变化趋势随文化程度的不同而不同。各年龄组正面反应率(30%)的知识点差异。结论:2021年我国各年龄段成年居民营养与健康知识水平均较低,但存在不同程度的知识不足。
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