Embryonic development of quail eggs (Coturnix coturnix japonica) in a homemade incubator.

Adriana Caroprezo Morini, Graciene Conceição Dos Santos, Rosana Tapajos de Oliveira, Thaiza Santos Farias, Ângelo Abaal Lisboa Batista, Alanna do Socorro Lima da Silva
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Abstract

Knowledge of the embryonic development of species such as quail is important for our understanding of its production and reproduction. Quail provides a practical solution to the animal protein shortage problem in developing countries and is an excellent alternative to chicken (Shanaway, 1994). This study evaluated quail embryonic viability by comparing the main morphological changes that occur over the development in a homemade incubator with previous data; the incubator was built using easily accessible and low-cost materials, which allows small producers and communities to develop quail farms as an activity to increase income or even produce a source of animal protein for the community in the Brazilian Amazon region. The homemade incubator measured 40 cm × 42 cm × 32 cm and was constructed with wooden boards, a digital thermostat, and an incandescent lamp. A total of 24 fertile eggs were incubated at a temperature of 37.5 °C and 60% relative humidity; age "0" was set at the start of incubation. Two eggs were opened on each day of development, starting from day 5 to day 16 of incubation. After gently opening the eggs, the embryos were removed, separated from the placenta and amniotic fluid, washed with running water, and weighed on a digital scale (SHIMADZU AUY 220 brand and UNI BLOC model). Crown-rump length and other measurements were performed with a digital caliper and the morphological structures were observed using a stereomicroscope (NOVA brand and NOVA ZTX-E model). All eggs opened contained live embryos, indicating that the homemade incubator temperature, relative humidity, and manual turning were adequate to maintain the quail's viability. The morphometric data of the embryos at different developmental time points were similar to those described in the literature. Embryos weighed 0.0069 g at day 5 and 4.7863 g at day 16, and the crown-rump length (CRL) means were 0.368 cm and 3.657 cm, respectively. Weight and CRL increased by 0.434 g and 2.593 cm per day of incubation, respectively. In conclusion, after 16 days of incubation in a homemade incubator, the embryos presented all phases of the development cycle, with appropriate development of weight and height based on the days of incubation without anomaly or external interference. These findings demonstrate that the homemade incubator does not alter the embryonic development of quail embryos in the Brazilian Amazon region.

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鹌鹑蛋(Coturnix Coturnix japonica)在自制孵化器中的胚胎发育。
了解鹌鹑等物种的胚胎发育对我们了解其生产和繁殖非常重要。鹌鹑为发展中国家的动物蛋白短缺问题提供了切实可行的解决方案,是鸡肉的极好替代品(Shanaway, 1994)。本研究通过比较鹌鹑在自制培养箱中发育过程中主要形态学变化与以往的数据来评估其胚胎活力;孵化器是用容易获得和低成本的材料建造的,这使得小型生产者和社区能够发展鹌鹑养殖场,作为一项增加收入的活动,甚至为巴西亚马逊地区的社区提供动物蛋白质的来源。这个自制的恒温箱尺寸为40厘米× 42厘米× 32厘米,由木板、数字恒温器和白炽灯组成。在温度为37.5℃、相对湿度为60%的条件下,共孵育24枚受精卵;在孵化开始时设置年龄“0”。从孵化第5天至第16天,每天开卵2枚。轻轻地打开卵子后,取出胚胎,从胎盘和羊水中分离出来,用流水冲洗,并用数字秤称重(SHIMADZU AUY 220品牌和UNI BLOC型号)。用数字卡尺测量冠臀长度等,并用体视显微镜(NOVA品牌和NOVA ZTX-E型号)观察形态结构。所有打开的蛋都含有活的胚胎,这表明自制孵卵箱的温度、相对湿度和手动转动都足以维持鹌鹑的生存能力。胚胎在不同发育时间点的形态测量数据与文献中描述的相似。第5天和第16天胚重分别为0.0069 g和4.7863 g,冠臀长(CRL)平均值分别为0.368 cm和3.657 cm。体重和CRL分别增加0.434 g / d和2.593 cm / d。综上所述,在自制培养箱中孵育16 d后,胚胎呈现出发育周期的各个阶段,根据孵育天数,体重和身高发育适当,无异常,无外界干扰。这些发现表明,自制的培养箱不会改变巴西亚马逊地区鹌鹑胚胎的发育。
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