Encapsulins.

IF 12.1 1区 生物学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY Annual review of biochemistry Pub Date : 2022-06-21 DOI:10.1146/annurev-biochem-040320-102858
Tobias W Giessen
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引用次数: 14

Abstract

Subcellular compartmentalization is a defining feature of all cells. In prokaryotes, compartmentalization is generally achieved via protein-based strategies. The two main classes of microbial protein compartments are bacterial microcompartments and encapsulin nanocompartments. Encapsulins self-assemble into proteinaceous shells with diameters between 24 and 42 nm and are defined by the viral HK97-fold of their shell protein. Encapsulins have the ability to encapsulate dedicated cargo proteins, including ferritin-like proteins, peroxidases, and desulfurases. Encapsulation is mediated by targeting sequences present in all cargo proteins. Encapsulins are found in many bacterial and archaeal phyla and have been suggested to play roles in iron storage, stress resistance, sulfur metabolism, and natural product biosynthesis. Phylogenetic analyses indicate that they share a common ancestor with viral capsid proteins. Many pathogens encode encapsulins, and recent evidence suggests that they may contribute toward pathogenicity. The existing information on encapsulin structure, biochemistry, biological function, and biomedical relevance is reviewed here.

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密封剂。
亚细胞区隔化是所有细胞的特征。在原核生物中,区隔化通常是通过基于蛋白质的策略实现的。微生物蛋白隔室的两大类主要是细菌微隔室和胶囊纳米隔室。包封蛋白自组装成直径在24至42纳米之间的蛋白壳,并由其外壳蛋白的病毒hk97倍定义。封装蛋白能够封装专用的货物蛋白,包括铁蛋白样蛋白、过氧化物酶和脱硫酶。包封是由存在于所有货物蛋白中的靶向序列介导的。在许多细菌和古细菌门中都发现了包封蛋白,并被认为在铁储存、抗逆性、硫代谢和天然产物生物合成中起着重要作用。系统发育分析表明它们与病毒衣壳蛋白有共同的祖先。许多病原体编码包封蛋白,最近的证据表明它们可能对致病性有贡献。本文综述了包封蛋白的结构、生物化学、生物学功能和生物医学意义等方面的研究进展。
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来源期刊
Annual review of biochemistry
Annual review of biochemistry 生物-生化与分子生物学
CiteScore
33.90
自引率
0.00%
发文量
31
期刊介绍: The Annual Review of Biochemistry, in publication since 1932, sets the standard for review articles in biological chemistry and molecular biology. Since its inception, these volumes have served as an indispensable resource for both the practicing biochemist and students of biochemistry.
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