[Effect of glutamic acid on the interrelationship of the effects of different activators of cerebral glutaminase].

Voprosy biokhimii mozga Pub Date : 1975-01-01
L L Badalian, G Kh Buniatian, V S Oganesian
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Abstract

When phosphate and tyroxine (activators of brain glutaminase) are used in small amounts, a potentiation of their stimulatory effect is observed. Higher concentrations exhibit an opposite effect. Glutamic acid has a strong inhibitory effect on all the activators of glutaminase given separately. The inhibitory effect of glutamate increases on lowering the pH. On the other hand the potentiation observed on adding two stimulators is increased greatly in the presence of glutamate. On the addition of tyroxine to other stimulators a greater potentiation and rise of glutaminase activity are observed. The potentiation, which occurs on the joint addition of phosphate and tyroxine, is raised with the increase of the amount of glutamic acid, while on the contrary on joining phosphate with other stimulators potentiation is reduced. Potentiation is variable and depends on the pH. Preincubation of brain mitochondrial fraction with guanidine chloride inhibits markedly the stimulatory effect of all the stimulators used, but their joint addition almost abolishes the potentiating effect. In the presence of glutamic acid, due to the increase of the cooperative effect between the two stimulators, glutaminase activity is greatly increased and sometimes its inhibitory effect is not even observed. The data obtained indicate that in brain glutamic acid in the presence of phosphate+thyroxine cannot be considered as an inhibitor of glutaminase and that the important factor here is not so much the absolute levels of the activators as their favorable combinations.

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[谷氨酸对不同脑谷氨酰胺酶激活剂作用相互关系的影响]。
当磷酸盐和酪氨酸(脑谷氨酰胺酶的激活剂)少量使用时,观察到它们的刺激作用增强。高浓度则表现出相反的效果。谷氨酸对所有单独给药的谷氨酰胺酶激活剂都有较强的抑制作用。谷氨酸的抑制作用随着ph的降低而增强,而加入两种刺激剂的增强作用在谷氨酸的存在下显著增强。在其他刺激剂中加入酪氨酸后,观察到谷氨酰胺酶活性的增强和升高。磷酸酯与酪氨酸联合加入时的增强作用随着谷氨酸用量的增加而增强,磷酸酯与其他刺激剂联合加入时的增强作用则减弱。增强作用是可变的,取决于ph值。脑线粒体部分与氯胍预孵育明显抑制所有使用的刺激剂的刺激作用,但它们的联合添加几乎消除了增强作用。在谷氨酸存在的情况下,由于两种刺激物之间协同作用的增强,谷氨酰胺酶活性大大增加,有时甚至观察不到其抑制作用。所获得的数据表明,在磷酸盐+甲状腺素存在的情况下,脑谷氨酸不能被认为是谷氨酰胺酶的抑制剂,这里的重要因素与其说是激活剂的绝对水平,不如说是它们的有利组合。
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