3D epicardial fat registration optimization based on structural prior knowledge and subjective-objective correspondence

Vladimir Zlokolica, L. Velicki, Bojan Banjac, M. Janev, Lidija Krstanović, N. Ralević, R. Obradović, B. Mihajlovic
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引用次数: 1

Abstract

3D heart registration has become an important issue in cardio-vascular diagnosis and treatment. This is mainly due to more accessible medical imaging technologies that can nowadays provide high precision imaging data at relatively lower cost. One of the important features of the heart that has recently drawn attention is epicardial fat (surrounds the heart), which according to some preliminary studies can indicate risk level of various cardiovascular diseases. As such, 2D/3D registration of epicardial fat, through automatic or semi-automatic detection/segmentation, is considered as valuable task for medical doctors (MDs) to include as additional feature within the already existing software for medical imaging and visualization. Although MDs can visually detect regions of epicardial fat from the image slices manually, i.e., subjectively, it is usually time consuming and error prone task. Moreover, due to considerable amount of parameters used for image pre-processing, which can strongly influence visibility of certain features in the image by MD, it often happens that some important features are missed. Consequently, the most preferable solution is the one that combines objective and subjective (by MD) description of particular image feature (in this example epicardial fat) and then subsequently employs semi-automatic segmentation approach, where in execution stage MD would only roughly indicate particular region of interest (ROI), based on which designed algorithm would process the whole heart volume and compute the 3D volume of the heart and epicardial fat. In this paper, we aim at optimizing and enhancing previously developed algorithm for 2D fat segmentation based on (i) pre-knowledge about epicardial structure (provided by the MDs) and (ii) subjective and objective metric correspondence. Based on the 2D segmentation method we compute the 3D volume in order to perform 3D registration. This new optimized approach is shown to considerably improve the accuracy of the epicardial fat registration using CT images.
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基于结构先验知识和主客观对应的心外膜脂肪三维定位优化
心脏三维配准已成为心血管诊断和治疗中的重要问题。这主要是由于更容易获得的医学成像技术,现在可以以相对较低的成本提供高精度的成像数据。最近引起人们注意的心脏的一个重要特征是心外膜脂肪(围绕心脏),根据一些初步研究,它可以指示各种心血管疾病的风险水平。因此,通过自动或半自动检测/分割,心外膜脂肪的2D/3D登记被认为是医生(MDs)的一项有价值的任务,可作为现有医学成像和可视化软件的附加功能。虽然MDs可以手动从图像切片中直观地检测心外膜脂肪区域,但这通常是耗时且容易出错的任务。此外,由于图像预处理使用了大量的参数,这些参数会严重影响MD对图像中某些特征的可见性,经常会遗漏一些重要的特征。因此,最理想的解决方案是将特定图像特征(本例中为心外膜脂肪)的客观和主观(通过MD)描述结合起来,然后采用半自动分割方法,其中在执行阶段,MD只会粗略地指示特定的感兴趣区域(ROI),在此基础上设计算法处理整个心脏体积并计算心脏和心外膜脂肪的三维体积。在本文中,我们旨在优化和增强先前开发的二维脂肪分割算法,该算法基于(i)对心外膜结构的预先了解(由MDs提供)和(ii)主客观度量对应。在二维分割方法的基础上,计算三维体,进行三维配准。这种新的优化方法被证明可以显著提高心外膜脂肪CT图像定位的准确性。
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