The Need of Physical Improvement of Online Marketing: The Case of Agribusiness e-Commerce in Indonesia

U. Maman, Abuddin Nata, Rusdiono Mukri, Nindyantoro, Faisal Hendra, Zirmansyah
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Abstract

By the development of agribusiness e-commerce, the physical contact between seller and buyer is decreasing or even disappearing. The question in this context is whether the tangibility dimension is still needed or - at least -- what are the attributes of tangibility dimension are required in e-commerce of agribusiness. Thus, this research aims to explore the required attributes, the attributes need to remediate, and the attributes which have been completely performed for the tangibility aspect in agribusiness e-commerce. Based on literature review and in-depth interview, this research finds six attributes of tangibility aspect required in agribusiness e-commerce- By the survey to the 100 customers of online marketing in Indonesia - which sample size is determined by Lemeshow formula and taken by accidental sampling - and data analysis adopts the Importance Performance Analysis, this research proves product freshness needs to remediate; while the packaging facilities and product hygiene are the achievement of company services needs to maintain as a good work. The extension education is valuable to maintain the performed attributes and to remediate unperformed tangibility attribute in e-commerce services.
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网络营销实体改进的必要性:以印尼农业电子商务为例
随着农业电子商务的发展,卖方和买方之间的物理接触正在减少甚至消失。在这种背景下的问题是,是否仍然需要有形维度,或者-至少-在农业企业电子商务中需要有形维度的哪些属性。因此,本研究旨在探索农业电子商务有形方面的必要属性、需要补救的属性以及已经完全履行的属性。通过文献综述和深度访谈,本研究发现农商电子商务所需要的有形方面的六个属性——通过对印度尼西亚100个网络营销客户的调查,样本量由Lemeshow公式确定,采用偶然抽样,数据分析采用重要性绩效分析,本研究证明产品新鲜度需要修复;而包装设施和产品卫生是实现公司服务需要维护作为一项好的工作。推广教育对于维护电子商务服务的履行属性和弥补电子商务服务的不履行有形属性具有重要的价值。
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