Research on the Construction of Digitization Protection Platform for Ethnic Food Resources

Qiu Li, Qiuyan Liao, Xiang-lin Pan, Fei Liang
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Abstract

Digital method is an effective way to protect the intangible cultural heritage food resources. In this paper, with the development background of modern digital transformation, the use of "Internet plus", web crawlers, computers and other digital technologies were studied to build a digital protection platform for national food resources. Using technologies such as data cleaning, blockchain traceability and automatic matching algorithm, the platform architecture can be designed to iteratively update the relevant data of national food resources and establish a digital national food "Museum". Meanwhile, the development of national food culture is enabled and ethnic food cultural resources can be innovatively protected and inherited by digital technology, which can stimulate new consumption patterns and new business forms of ethnic food culture.
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民族粮食资源数字化保护平台建设研究
数字化手段是保护非物质文化遗产食物资源的有效途径。本文在现代数字化转型的发展背景下,研究利用“互联网+”、网络爬虫、计算机等数字技术,构建国家粮食资源数字化保护平台。利用数据清洗、区块链溯源、自动匹配算法等技术,设计平台架构,迭代更新国家粮食资源相关数据,建立数字国家粮食“博物馆”。同时,通过数字技术促进民族饮食文化的发展,对民族饮食文化资源进行创新性的保护和传承,激发民族饮食文化新的消费模式和新的业态。
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