Potential Trade Effects of Geographical Indications

Robinson Rachel John
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Abstract

Geographical indications (GI) are a value that is added to a product to signify its heritage and uniqueness to make it stand out in the market space and give it a competitive edge. GI is one of the subtypes in the intellectual property (IP) space in the global trade. It is governed by the World Intellectual Property Organization (WIPO). Issues and controversies are a very common phenomenon surrounding GI, mostly amongst the producers but rarely reaching the customers. In terms of the consumers, GI-vouched products provide quality, reputation, and exclusivity to enable them to purchase with confidence. In present practice, GI is widely used in Agri-based products that require specific manufacturing skills and traditions. According to WIPO reports from 2018, 80% of the accounted GIs are for agricultural products and foodstuffs, with the remaining 20% being for nonagri-based products. This proposal is going to view the prospects of both Agri-based and nonAgri-based producers’ problems across regions and suggest one common unified approach to overcome associated state problems strategically through the economic theory of clubs.
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地理标志的潜在贸易影响
地理标志(GI)是一种附加在产品上的价值,表明其传承性和独特性,使其在市场空间中脱颖而出,并赋予其竞争优势。地理标志是全球贸易中知识产权领域的一个子类型。它由世界知识产权组织(WIPO)管理。问题和争议是围绕GI的一个非常普遍的现象,主要发生在生产商之间,但很少影响到客户。就消费者而言,gi认证的产品提供质量、信誉和排他性,使他们能够放心购买。在目前的实践中,地理标志广泛应用于需要特定制造技能和传统的农产品。根据世界知识产权组织2018年的报告,80%的地理标志为农产品和食品,其余20%为非农业产品。本提案将探讨农业生产者和非农业生产者跨地区问题的前景,并提出一种共同的统一方法,通过俱乐部经济理论从战略上克服相关的国家问题。
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