Pent-up demand’s realization in the hospitality sector in the context of COVID-19

V. Kostynets, Iuliia Kostynets, O. Olshanska
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引用次数: 8

Abstract

The article is dedicated to modelling the realization of pent-up demand based on the relationship between the incoming traffic of online booking platforms in the hospitality sector and the volume of tourist arrivals in the context of COVID-19 spread The authors conducted a study on the current trends in the hospitality sector in the aspect of the industry's functioning under COVID-19 The authors identified the development prospects for the hospitality sector as a component of the tourist services market in the context of easing restrictions in the countries of tourist arrivals The article established the specifics of the pent-up demand realization based on the results of the international flights renewal and the functioning of the hospitality industry under COVID-19 The authors analyzed the consumer requests on popular online booking services, Airbnb and Booking com, during the period of partial easing of the restrictions on the movement of tourists, starting from July 2020 Based on the conducted regression analysis, the density of communication between the incoming traffic of the online booking platforms in the hospitality sector and the volume of tourist arrivals in the context of the COVID-19 spread was established Based on the regression modelling, realization of demand in the hospitality sector was forecasted
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2019冠状病毒病背景下酒店业被压抑需求的实现
本文致力于基于2019冠状病毒病传播背景下酒店业在线预订平台的流量与游客到达量之间的关系,对被压抑的需求的实现进行建模。作者对酒店业在2019冠状病毒病下的行业运作方面的当前趋势进行了研究。作者确定了酒店业作为旅游业的一个组成部分的发展前景本文根据新冠肺炎疫情下国际航班续订结果和酒店业运作情况,确定了被压抑需求实现的具体情况。作者分析了部分放宽游客流动限制期间,消费者对流行的在线预订服务Airbnb和booking com的需求。从2020年7月开始,基于所进行的回归分析,建立了2019冠状病毒病传播背景下酒店行业在线预订平台入境流量与游客入境量之间的通信密度。基于回归模型,预测了酒店行业需求的实现情况
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