Implementation of Item Management Process and Food Recognition in a Fridge using Computer Vision and IoT

Muhammad Hasan Shaikh, Fariha Rubab, Saifullah Syed Asaad, Yawar Rehman
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Abstract

Several studies have reported the use of Radio Frequency Identification(RFID) Sensors in smart fridges; however, smart fridges using computer vision remains to be accomplished. Here we build a Smart Fridge using Computer Vision, and Internet of things. This required us to train our model on Google’s Cloud Vision API (Application Programming Interface), a solution for large-scale detection. The model is able to accurately predict what comes in front of the camera. The next step was to improve the Human-Fridge interaction. This was done with the help of Mobile Application, considering the growing demand of IoT Applications. The main focus of the App was to improve User Interface and functionality, by using React Native at Frontend. The main features included are; Inventory management, Recipe suggestion using API, Nutritional Information using food API, and Spoilage detection to limit the food wastage. Considering how fast life is today, we are building an enhanced Recipe suggestion engine based on the contents of the fridge. Our project implies the importance of Human-centric applications, where ease and comfort of end-user is the main priority, by enhancing User Interface and Functionality, and keeping the process simple yet efficient.
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利用计算机视觉和物联网在冰箱中实现物品管理过程和食物识别
一些研究报告了在智能冰箱中使用射频识别(RFID)传感器;然而,使用计算机视觉的智能冰箱仍有待完成。在这里,我们用计算机视觉和物联网制造了一个智能冰箱。这需要我们在b谷歌的云视觉API(应用程序编程接口)上训练我们的模型,这是一种大规模检测的解决方案。这个模型能够准确地预测相机前面的东西。下一步是改善人类与冰箱的互动。考虑到物联网应用程序日益增长的需求,这是在移动应用程序的帮助下完成的。该应用程序的主要焦点是通过在前端使用React Native来改进用户界面和功能。主要功能包括:库存管理,配方建议使用API,营养信息使用食品API,以及腐败检测,以限制食品浪费。考虑到今天的生活节奏有多快,我们正在构建一个基于冰箱内容的增强型食谱建议引擎。我们的项目暗示了以人为中心的应用程序的重要性,通过增强用户界面和功能,并保持过程简单而高效,最终用户的易用性和舒适性是主要优先事项。
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