Experimental Design of Lip Moisturizer as a Patchouli-Based Innovation Product

F. Erwan, Syaifullah Muhammad, R. D. Lufika, Eva Oktaviana, Nadiatul Azizah, Elza Badriati Miftah, Fathan Mubin, Luthfiah Zahra Larosa, S. Hajar
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Abstract

Patchouli oil, a type of essential oil, is one of Indonesian’s non-oil and gas export commodities accounted for one of the sources of Indonesian foreign exchange. Patchouli alcohol is commonly used in the cosmetic and perfume industries as well as the fragrance ingredient in the household products, one of which is used in lip moisturizer product. Lip moisturizer is a cosmetic product that was created with the similar essence of lipstick saves for its colorless in nature hence the translucent appearance. As a moisturizer, lip moisturizer can be used to moisturize the lips to avoid dry and chapped lips. Producing lip moisturizer involves four steps of formulation, which are mixing the solid components, mixing the liquid components, mixing of both the solid and liquid components, and adding the active substances and the patchouli oil. The study conducted two times of experiment, and it can be concluded that the second experiment can be used for lip skin. The execution of the test was based on the stability and homogeneity tests that meet the terms and conditions that have been set.
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广藿香唇霜创新产品的实验设计
广藿香油是一种精油,是印尼的非石油和天然气出口商品之一,占印尼外汇的来源之一。广藿香醇通常用于化妆品和香水行业,以及家用产品中的香味成分,其中一种用于唇部保湿产品。润唇霜是一种化妆品,与口红的本质相似,但它的本质是无色的,因此呈半透明状。作为一种保湿剂,润唇霜可以用来滋润嘴唇,避免嘴唇干燥和皲裂。唇部保湿霜的制作包括固体成分混合、液体成分混合、固体和液体成分混合、添加活性物质和广藿香油四个配方步骤。本研究进行了两次实验,可以得出结论,第二次实验可以用于唇部皮肤。测试的执行是基于稳定性和同质性测试,满足已设定的条款和条件。
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