Study on the pro-environmental behavior intention of customers visiting green coffee shops using the extended planning behavior theory and norm activation model
{"title":"Study on the pro-environmental behavior intention of customers visiting green coffee shops using the extended planning behavior theory and norm activation model","authors":"Sunmi Yun, Teo-Uk Kim","doi":"10.24992/kjht.2020.02.29.02.21","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":444984,"journal":{"name":"Korean Journal of Hospitality & Tourism","volume":"6 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2020-02-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Korean Journal of Hospitality & Tourism","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.24992/kjht.2020.02.29.02.21","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}