Knowledge on sports nutrition among student-athletes in Perlis

Fariha Fazilah, S. Atan, N. Zainuddin, A. Kassim, A. Ismail, Al-Hafiz Bakar, H. Kamaruddin
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Abstract

Introduction: Sports nutrition is essential to improve exercise performance and maintain healthy body composition. However, the knowledge of balanced nutrition often being neglected by student-athletes and coaches. Aims: This study aimed to investigate sports nutrition knowledge across gender and level of participation. Materials and Methods: The participants were 178 university student-athletes (96 males and 82 females) actively competing in various individual and team sports. The student-athletes completed a sports nutrition knowledge survey to determine the adequate score (mean >75%). Results: The overall sports nutrition knowledge was inadequate (61.6% ± 13.1%), specifically only 29 student-athletes who obtained >75% or higher. Male student-athletes score slightly higher than females (62.4% vs 61.6% score), respectively. However, there is no significant difference between gender and level of participation (P > 0.05). There was no significant difference between the level of participation (P > 0.05). Conclusions: There was inadequate sports nutritional knowledge among student-athletes regardless of gender and level of participation. The intervention to enhance sports nutritional knowledge and a balanced diet is important for health and optimal athletic performance. Future studies are needed to examine athletes' behaviour and nutritional intake before training or competition.
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波斯学生运动员的运动营养知识
运动营养对于提高运动表现和保持健康的身体成分是必不可少的。然而,均衡营养的知识往往被学生运动员和教练员所忽视。目的:本研究旨在调查不同性别和参与水平的运动营养知识。材料与方法:以178名在校大学生运动员为研究对象,其中男96名,女82名。学生运动员完成了一项运动营养知识调查,以确定适当的分数(平均>75%)。结果:总体运动营养知识不足(61.6%±13.1%),其中只有29名学生运动员的运动营养知识达到75%及以上。男生学生运动员的得分略高于女生(分别为62.4%和61.6%)。性别与参与水平之间无显著差异(P > 0.05)。两组患者参与水平差异无统计学意义(P > 0.05)。结论:不论性别和参与程度,学生运动员均存在运动营养知识不足的问题。加强运动营养知识和均衡饮食的干预对健康和最佳运动表现非常重要。未来的研究需要检查运动员在训练或比赛前的行为和营养摄入。
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