Use of Nanotechnology Sensors for Sustainable Agriculture

C. Subramanian, Nihar Ranjan Nayak, N. G N, D. K. Mohanty, S. Rout, S. K. Nandha Kumar
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Abstract

Nanotechnology is considered as a leading technology in controlling the agricultural process through monitoring with its miniature dimension. It therefore paves way for essential benefits on enhancing the quality and quantity of foods, reducing the input required for agricultural production, full utilization of soil nutrients, etc. The challenges in these models include availability of natural resources, sensing proper nutrients from the soil for crop-specific production, cultivation of crops. Hence, in this paper, various nano-sensors are utilized to increase the crop productivity by analyzing the nutrients present in the soil. The accuracy of acquisition and detection enables what type of crop can be used for cultivation or irrigation. The real-time nano sensors are deployed for absorbing the elements present in the soil that should suit the productivity of crop. The results of simulation using a deep learning detector based on the input from nano-sensors show an improved rate of productivity than state-of-art models.
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纳米技术传感器在可持续农业中的应用
纳米技术被认为是通过微型尺度监测控制农业过程的前沿技术。因此,它为提高粮食的质量和数量、减少农业生产所需的投入、充分利用土壤养分等方面的基本利益铺平了道路。这些模型面临的挑战包括自然资源的可用性、从土壤中感知作物特定生产所需的适当养分、作物的种植。因此,在本文中,利用各种纳米传感器通过分析土壤中存在的营养物质来提高作物生产力。采集和检测的准确性决定了什么类型的作物可以用于种植或灌溉。实时纳米传感器用于吸收土壤中存在的元素,这些元素应该适合作物的生产力。使用基于纳米传感器输入的深度学习检测器的模拟结果显示,与最先进的模型相比,生产率有所提高。
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