Cocriação de Valor no Turismo

Thiago de Luca Sant'ana Ribeiro, Benny Kramer Costa, Otavio Freire
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引用次数: 1

Abstract

This study aimed to validate for the Brazilian context a value co-creation scale directed towards tourism (Busser & Shulga, 2018) and also to measure its effects in relation to the intention of word-of-mouth recommendation. The methodological procedures adopted included translation of the original scale, face validation, adaptations to the research object and data analysis through structural equation modeling (SEM). The sample comprised 210 tourists who have experienced tourism experiences in the last 02 years. The data collection instrument was made using the Google Forms platform and submitted to respondents in the second half of 2018. Among the results: a) All 5 dimensions of the original scale were supported in this research (significance, collaboration, contribution, recognition and affective response) and b) the scale presented an R² of 0.614, explaining 61% of the intention of mouth-to-mouth recommendation.
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旅游价值的共同创造
本研究旨在验证巴西背景下针对旅游业的价值共同创造量表(Busser & Shulga, 2018),并衡量其与口碑推荐意图相关的影响。采用的方法学步骤包括原始量表的翻译、人脸验证、对研究对象的适应以及通过结构方程模型(SEM)对数据进行分析。样本包括210名在过去02年中有过旅游经历的游客。数据收集工具是使用Google Forms平台制作的,并于2018年下半年提交给受访者。结果表明:a)原量表的5个维度(重要性、协作性、贡献性、认可性和情感反应)均得到本研究的支持;b)该量表的R²为0.614,解释了61%的口对口推荐意向。
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