Classification and Analysis of Tomato Species with Convolutional Neural Networks

Yavuz Selim Taspinar
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Abstract

Tomatoes are one of the most used vegetables. There are varieties that can grow in different climates. The taste, usage area and commercial value of each are different from each other. For this reason, identifying and sorting tomato species after the production stage is a problem. In addition, since tomato is a sensitive vegetable, it is extremely important to separate it from a distance. For this purpose, the classification of tomato images belonging to 9 different tomato species was carried out in the study. In total, a dataset containing 6810 tomato images in 9 classes was used. Three different pre-trained Convolutional Neural Network (CNN) models were used with the transfer learning method to classify the images. AlexNet, InceptionV3 and VGG16 models were used for classification. As a result of the classifications made, the highest classification belongs to the AlexNet model with 100%. Evaluation of the performances of the models was also made with precision, recall, F1 Score and specificity performance metrics. It is foreseen that the proposed methods can be used for the separation of tomatoes.
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基于卷积神经网络的番茄品种分类与分析
西红柿是最常用的蔬菜之一。有些品种可以在不同的气候条件下生长。它们的口味、使用面积和商业价值各不相同。因此,番茄生产阶段后的品种识别和分类是一个问题。此外,由于番茄是一种敏感的蔬菜,因此远距离隔离是极其重要的。为此,本研究对9个不同番茄品种的番茄图像进行了分类。总共使用了一个包含9类6810张番茄图像的数据集。使用三种不同的预训练卷积神经网络(CNN)模型与迁移学习方法对图像进行分类。使用AlexNet、InceptionV3和VGG16模型进行分类。根据所做的分类,AlexNet模型的分类率最高,为100%。对模型的性能进行了精度、召回率、F1评分和特异性性能指标的评价。可以预见,所提出的方法可用于番茄的分离。
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