Factors Affecting Consumer Decision in Buying Herbalife Product During Covid-19 Pandemic

Dhaifina Idznitia Apriyani Naimi, N. Lailyah, Keke Tamara Fahira
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Abstract

The obesity rate in the last three years in Semarang City has increased, and the need for vitamins and nutrients during the Covid-19 pandemic has also increased. However, this fact is not in line with the number of requests for purchasing Herbalife products which has decreased. This study aims to analyze the factors influencing consumer decisions in buying herbalife products in Semarang. The sampling technique used purposive sampling. Data were obtained using a questionnaire distributed to 100 respondents. Consumer data were analyzed using a multiple linear regression model. The study’s results stated that the variables of price, place, and physical evidence significantly influenced consumers’ decisions to buy Herbalife products. In contrast, product, promotion, people, and process variables did not considerably influence consumer decisions in buying Herbalife products.
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Covid-19大流行期间影响消费者购买康宝莱产品决策的因素
过去三年三宝垄市的肥胖率有所上升,Covid-19大流行期间对维生素和营养素的需求也有所增加。然而,这一事实与购买康宝莱产品的请求数量有所减少并不相符。本研究旨在分析三宝垄消费者购买康宝莱产品决策的影响因素。抽样技术采用目的性抽样。数据是通过分发给100名受访者的问卷获得的。使用多元线性回归模型对消费者数据进行分析。研究结果表明,价格、地点和实物证据等变量显著影响消费者购买康宝莱产品的决定。相比之下,产品、促销、人员和流程变量对消费者购买康宝莱产品的决定没有显著影响。
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