THE EFFECT OF GIVING TOMATO JUICE IN REDUCING CHOLESTEROL LEVELS ON MENOPAUSE IN BPM NURUL UMAIRA TITI PAPAN, MEDAN DELI DISTRICT

Husna Sari, Erlina Hayati, Septa Dwi Insani, N. Siagian
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Abstract

Cholesterol is a fatty substance in the blood that is needed by the body for the formation of cell walls. Excessive fat can cause coronary heart disease which occurs in the elderly, especially in women who have passed menopause due to a decrease in the activity of the hormones estrogen and progesterone which has an impact on increasing cholesterol levels in the body. One non-pharmacological treatment is to consume tomato juice.This Research Objective To determine the effect of giving tomato juice on reducing cholesterol levels in menopause at BPM Nurul Umaira Titipapan, Medan Deli District. The Research method is a Quasi-experimental design with a pre-post test design. The study was conducted in February-May 2021. The population of this study was menopause who did cholesterol checks at BPM Nurul Umaira Titi papan, Medan Deli District. The sample is 15 people, by Total sampling. The independent variable is menopause, the dependent variable is the cholesterol levels of menopause. The research instrument used an Observation Sheet. Processing of statistical test data Sample T-Test. Research results are showing the difference between pre and post-giving tomato juice obtained an average value of 4.667 with Std. Deviation 41,593 with 95% CI 1,367-28,700. The results of the Independent t-Test to determine the difference in the average value of blood cholesterol levels between the intervention group and the control group obtained a p-value of 0.001 (p<0.05). meaning that there is an effect of giving tomato juice to lower blood cholesterol levels. Conclusion: It can be concluded that tomato juice can help lower blood cholesterol levels in menopause
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给予番茄汁降低胆固醇水平对绝经期BPM nurul umairan,棉兰熟食地区的影响
胆固醇是血液中的一种脂肪物质,身体需要它来形成细胞壁。过多的脂肪会导致冠心病,这种疾病发生在老年人身上,尤其是那些已经过了更年期的女性,因为雌激素和黄体酮的活性下降,这两种激素会增加体内的胆固醇水平。一种非药物治疗方法是喝番茄汁。本研究目的探讨给予番茄汁对降低绝经期妇女胆固醇水平的影响。研究方法为准实验设计和前后试验设计。该研究于2021年2月至5月进行。本研究的人群为绝经期妇女,在棉兰德里区的BPM Nurul Umaira Titi papan进行胆固醇检查。总抽样是15人。自变量是绝经期,因变量是绝经期的胆固醇水平。研究仪器使用了一张观察纸。统计检验数据处理样本t检验。研究结果显示,赠送前后番茄汁的平均值为4.667,标准差为41,593,95% CI为1,367-28,700。测定干预组与对照组血胆固醇平均值差异的独立t检验结果p值为0.001 (p<0.05)。也就是说,喝番茄汁可以降低血液中的胆固醇水平。结论:番茄汁具有降低绝经期血胆固醇水平的作用
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