{"title":"Antecedents of Employee Creativity in the Tourism and Hospitality Industry: A Systematic Literature Review","authors":"A. Ersoy","doi":"10.58636/jtis.1342529","DOIUrl":null,"url":null,"abstract":"The concept of employee creativity plays an important role in the success and effectiveness of today's organizations, especially service organizations. In this sense, it is considered important to discover the factors affecting employee creativity. Therefore, the purpose of this paper is to synthesize the extant literature to gain insight into the antecedents of employee creativity in the hospitality and tourism industry. As a matter of fact, systematic literature review (SLR) is frequently used to evaluate existing research on a particular research topic. 38 articles published in SSCI indexed journals in the Web of Science database were analysed systematically using content analysis. The vast majority of empirical articles on the topic were based on the quantitative research method. Moreover, the antecedents of employee creativity were classified under five main categories: individual, organizational, psychological, job related and leader related. Overall, most of the studies reviewed highlighted organizational and leader-related factors as antecedents of employee creativity. Finally, this paper offers suggestions to tourism and hospitality managers on how to increase employee creativity.","PeriodicalId":350744,"journal":{"name":"Journal of Tourism Intelligence and Smartness","volume":"342 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-09-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Tourism Intelligence and Smartness","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.58636/jtis.1342529","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
The concept of employee creativity plays an important role in the success and effectiveness of today's organizations, especially service organizations. In this sense, it is considered important to discover the factors affecting employee creativity. Therefore, the purpose of this paper is to synthesize the extant literature to gain insight into the antecedents of employee creativity in the hospitality and tourism industry. As a matter of fact, systematic literature review (SLR) is frequently used to evaluate existing research on a particular research topic. 38 articles published in SSCI indexed journals in the Web of Science database were analysed systematically using content analysis. The vast majority of empirical articles on the topic were based on the quantitative research method. Moreover, the antecedents of employee creativity were classified under five main categories: individual, organizational, psychological, job related and leader related. Overall, most of the studies reviewed highlighted organizational and leader-related factors as antecedents of employee creativity. Finally, this paper offers suggestions to tourism and hospitality managers on how to increase employee creativity.
员工创造力的概念在当今组织,特别是服务型组织的成功和有效性中起着重要作用。从这个意义上说,发现影响员工创造力的因素是很重要的。因此,本文的目的是综合现有文献,以深入了解酒店和旅游业员工创造力的前因。事实上,系统文献综述(SLR)经常被用来评价某一特定研究课题的现有研究。采用内容分析法对Web of Science数据库中38篇SSCI收录期刊的论文进行了系统分析。绝大多数关于该主题的实证文章都是基于定量研究方法。此外,将员工创造力的前因分为个人、组织、心理、工作相关和领导相关五大类。总的来说,大多数研究都强调组织和领导相关因素是员工创造力的先决条件。最后,本文对旅游酒店管理者如何提高员工创造力提出了建议。