Liver injury among coronavirus disease patients

T. Sharma, Jitender Singh
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Abstract

The severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), also known as Coronavirus disease 2019 (COVID-19), is a novel coronavirus first identified in December 2019 and has a broad spectrum of clinical presentations. With the expansion of related research, it was found that in addition to respiratory symptoms, digestive involvements and liver injury were reported among COVID-19 patients. Abnormal liver function was observed in cases of COVID-19, manifesting mainly as isolated elevated serum transaminase and lactate dehydrogenase levels. The current review highlights the possible explanation for liver injury among COVID-19 patients.
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冠状病毒感染患者的肝损伤
严重急性呼吸综合征冠状病毒2 (SARS-CoV-2),也称为2019冠状病毒病(COVID-19),是一种新型冠状病毒,于2019年12月首次发现,具有广泛的临床表现。随着相关研究的扩大,发现COVID-19患者除了呼吸道症状外,还报告了消化系统受累和肝脏损伤。新冠肺炎患者肝功能异常,主要表现为血清转氨酶和乳酸脱氢酶水平升高。目前的综述强调了COVID-19患者肝损伤的可能解释。
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