What Non-Muslims Say About Halal-Certified Products?

A. Annisa, Sepia Hartiningsih, Siti Kholifah, Fatimah Rahmawati, I. Iskandar
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Abstract

The growth of the halal industry can be influenced by consumer behavior towards purchasing decisions for halal products. On the other hand, people's halal consumption patterns are influenced by halal literacy in heterogeneous societies. This study aims to find out how the attitudes of non-Muslim communities in Salatiga City regarding halal-certified products. The research method used is a qualitative method and is descriptive. The sample for this research was taken from 5 non-Muslim residents in the City of Salatiga who represented Catholicism, Protestant Christianity, Hinduism, Buddhism and Confucianism. This field research was carried out by asking questions through interviews with informants. The results of the study showed that the interviewees stated that they strongly agreed to choose halal-certified products, chose useful products and considered halal-certified products to be products with guaranteed quality and cleanliness. The resource person is neutral in feeling anxious when not consuming halal-certified products, and in choosing products that are not halal-certified. The concern of resource persons for halal-certified products is general in nature, each resource person has many considerations. Based on the research results, this can be used as a recommendation for halal literacy policies for heterogeneous communities. with a socio-cultural approach
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非穆斯林如何看待清真认证产品?
清真产业的增长可能受到消费者对清真产品购买决策行为的影响。另一方面,在异质社会中,人们的清真消费模式受到清真素养的影响。本研究旨在了解萨拉提加市非穆斯林社区对清真认证产品的态度。使用的研究方法是定性方法和描述性方法。本研究的样本取自萨拉提加市的5名非穆斯林居民,他们分别信奉天主教、基督教新教、印度教、佛教和儒教。这项实地调查是通过与举报人面谈的方式进行的。研究结果显示,受访者表示他们强烈同意选择清真认证的产品,选择有用的产品,并认为清真认证的产品是有质量保证和清洁的产品。当不消费清真认证的产品时,资源人员在选择非清真认证的产品时感到焦虑是中立的。资源人员对清真认证产品的关注是一般性质的,每个资源人员都有许多考虑因素。基于研究结果,这可以作为异质社区清真扫盲政策的建议。用社会文化的方法
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