Multi-stage inventory control method based on item characteristics

L. Tsushima, T. Kusuzaki, K. Mihara, K. Akashi
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Abstract

A new inventory control method reducing both the physical distribution cost and the inventory is proposed. This method obtained through the case study of a certain confectionery manufacturer has three basic functions: selection of the transportation routes based on item characteristics; allocation algorithm of the transportation volume to each regional distribution center; and function coping effectively with the change of item characteristics. The validity of the proposed method is shown by simulation results. The results denote that the physical distribution cost and the inventory are reduced to 89% and 49% respectively, compared with conventional methods. And the knowledge about system analysis/planning, which was obtained through the case study, is described.
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基于物品特性的多阶段库存控制方法
提出了一种既降低物流成本又降低库存的新型库存控制方法。该方法以某糖果生产企业为例,具有三个基本功能:根据产品特性选择运输路线;各区域配送中心的运量分配算法;并有效应对项目特征的变化。仿真结果表明了该方法的有效性。结果表明,与传统方法相比,物流成本和库存分别降低了89%和49%。并对通过案例分析获得的系统分析/规划知识进行了阐述。
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