Immune-enhancing enteral diet selectively augments ileal blood flow in the rat.

D. Rhoden, P. Matheson, N. D. Carricato, D. Spain, R. Garrison
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引用次数: 30

Abstract

BACKGROUND Clinical studies show that immune-enhancing enteral diets (IED; with L-arginine, fish oil, and RNA fragments) decrease the rate of sepsis and shorten the length of hospital stay after the start of enteral feeding. These beneficial effects are dependent on the route of administration (enteral vs parenteral) and on the nutrient composition (IED vs standard diets). Gut exposure to an IED seems to preserve and/or augment intestinal mucosal immunity. However, nutrient absorption stimulates gut blood flow in a nutrient-specific manner (i.e., postprandial hyperemia). We hypothesized that an IED would initiate a different pattern of whole organ blood flow compared to a standard diet. This suggests that a mechanism for the protective effect of IED might be the preferential augmentation of gut blood flow to gut-associated lymphoid tissue (GALT) or mucosa-associated lymphoid tissue (MALT). METHODS Male Sprague-Dawley rats (200-225 g) were anesthetized and cannulated for colorimetric microsphere determination of blood flow distribution (with the phantom organ technique). Animals received gastric gavage (2 ml) of an IED (Impact; Novartis) or an isocaloric, isonitrogenous control diet (Boost; Mead-Johnson). Blood flow to the antrum, duodenum, jejunum, ileum, colon, liver, kidneys, and spleen was determined at baseline and 30, 60, 90, and 120 min after gavage. RESULTS Baseline blood flows to the left and right kidneys were within 10%, indicating the technical integrity of the microsphere technique and assay. Control diet augmented blood flow compared to IED in the antrum, duodenum, jejunum, and spleen. Conversely, IED gavage stimulated a delayed and sustained hyperemic response in the ileum. IED also increased hepatic blood flow early (30 min). IED increased blood glucose levels compared to control diet at 30, 60, and 90 min, suggesting enhanced nutrient absorption. CONCLUSIONS These data show that blood flow distribution depends on nutrient composition and that IED preferentially augments blood flow to the ileum. Since the terminal jejunum and ileum contain much of the GALT, our data suggest that a mechanism for enterally stimulated mucosal immunity involves selective perfusion of the terminal ileum during IED nutrient absorption.
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增强免疫的肠内饮食选择性地增加大鼠的回肠血流量。
临床研究表明,免疫增强肠内饮食(IED;l -精氨酸、鱼油和RNA片段)降低败血症发生率,缩短肠内喂养开始后的住院时间。这些有益效果取决于给药途径(肠内还是肠外)和营养成分(IED vs标准饮食)。肠道暴露于IED似乎可以保持和/或增强肠道黏膜免疫。然而,营养吸收以一种营养特异性的方式刺激肠道血液流动(即餐后充血)。我们假设,与标准饮食相比,IED会引发不同的全器官血流模式。这表明IED保护作用的机制可能是肠道血流优先增加到肠道相关淋巴组织(GALT)或粘膜相关淋巴组织(MALT)。方法麻醉sd - dawley大鼠(200 ~ 225 g),插管用比色微球法测定血流量分布(幻影器官法)。动物胃灌胃(2 ml) IED(冲击;诺华(Novartis))或等热量、等氮控制饮食(Boost;美赞臣)。在基线和灌胃后30、60、90和120分钟测定流向胃窦、十二指肠、空肠、回肠、结肠、肝脏、肾脏和脾脏的血流量。结果左肾和右肾的基线血流量均在10%以内,表明微球技术和测定方法的技术完整性。与IED相比,对照组饮食增加了胃窦、十二指肠、空肠和脾脏的血流量。相反,IED灌胃刺激回肠延迟和持续的充血反应。IED早期(30min)肝血流量增加。与对照饮食相比,IED在30,60和90分钟时提高了血糖水平,表明营养吸收增强。结论血流量分布与营养成分有关,IED优先增加回肠血流量。由于末端空肠和回肠含有大量的GALT,我们的数据表明肠内刺激粘膜免疫的机制涉及IED营养吸收过程中末端回肠的选择性灌注。
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