Estructura territorial de la actividad pesquera en Guaymas, Sonora

Q3 Social Sciences Investigaciones Geograficas Pub Date : 2016-12-01 DOI:10.14350/rig.49937
Gonzalo Yurkievich , Álvaro Sánchez Crispín
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Then the paper describes the natural conditions prevailing in the Gulf of California (also known as Sea of Cortez), a large inlet of the eastern Pacific Ocean that is rich in marine resources and where most of the main national fisheries are located.<span></span> Guaymas is one of the most important sea ports located along the Gulf of California for its long fishing history and the variety of fishing species captured. This port, located in the southern coast of the state of Sonora, is a mediumsized city with a little over 100 thousand inhabitants; a considerable proportion of the local labor force works in the fishery sector and associated industries. Today, the fishery sector in Guaymas is characterized by a large number of artisan fishermen, a prominent fleet preciand the regular practise of illegal catching. This port is the seat of large enterprises, such as Ocean Garden, involved in the industrialization of catches (basically fish oil and fish meal) and their further commercialization within and outside Mexico. Two commercially important species have played a key role in the evolution and outline of the current territorial structure of fisheries in Guaymas. One is shrimp, with a fishery that recorded a boom during 1970-1990, bringing along a number of benefits for local fishermen in Sonora. This fishery declined in subsequent years, mostly due to the overexploitation of shrimp banks and the incorporation of private capital investors to the local shrimp economy; the downward trend of this fishery in Guaymas is still evident. For its part, sardine, particularly Monterey sardine, is the other important species in the economy in this sea port. It is captured to meet the demand for oil and fish meal. Since the 1960s, Guaymas has become Mexico's sardine port, as this species is at the core of the territorial structure of fisheries in this city. A significant volume of sardine biomass has been captured in the last 50 years in Guaymas, resulting in the overexploitation of the resource which, along with water pollution, has led to the collapse of sardine populations. Nonetheless, stakeholders and authorities involved this fishery have obtained the international certification of local sardine catches. There are several enterprises located in Guaymas dedicated to the industrial processing of sardine. These are vertically integrated, so they can easily buy catches, process them and sell the manufactured products both in Mexico and abroad. Markets for these and other fishing products are located at a considerable distance from Guaymas, including Mexico City, Guadalajara, Mexicali and Chihuahua City, as well and several places in California, United States. The territorial structure of the fishing economy in this part of Mexico is arranged on a spatial platform constituted by high-volume and diverse annual catches, an integrated sea port that not only addresses the needs of this economy but also serves the robust industrial and agricultural sectors of Sonora. Shipyards, large enterprises (national and foreign) involved in the fishing industry, banks, academic research centers and government offices can be added to the local fishing infrastructure. The geographical reach of the commercialization of fishing products (processed or otherwise), including several markets located far from this port, is another factor that accounts for the central role of Guaymas in the fishing economy of Sonora and the Gulf of California.</p></div>","PeriodicalId":39866,"journal":{"name":"Investigaciones Geograficas","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2016-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.14350/rig.49937","citationCount":"8","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Investigaciones Geograficas","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0188461117300110","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Social Sciences","Score":null,"Total":0}
引用次数: 8

Abstract

The aim of this paper is to ascertain the territorial dimension of the fishing economy in Guaymas, Mexico. The geographical studies addressing this economic activity in Mexico and published in the last decades are scarce. For this reason, this research work is particularly important, as it outlines the fishery activities in one of the most active sea-ports of northwest Mexico, from a territorial perspective. The first part of this article explains why and how Economic Geography addresses fishery activities and which methodology we pursued to carry out this investigation, based on studies carried out by geographers, particularly in France and Argentina. Then the paper describes the natural conditions prevailing in the Gulf of California (also known as Sea of Cortez), a large inlet of the eastern Pacific Ocean that is rich in marine resources and where most of the main national fisheries are located. Guaymas is one of the most important sea ports located along the Gulf of California for its long fishing history and the variety of fishing species captured. This port, located in the southern coast of the state of Sonora, is a mediumsized city with a little over 100 thousand inhabitants; a considerable proportion of the local labor force works in the fishery sector and associated industries. Today, the fishery sector in Guaymas is characterized by a large number of artisan fishermen, a prominent fleet preciand the regular practise of illegal catching. This port is the seat of large enterprises, such as Ocean Garden, involved in the industrialization of catches (basically fish oil and fish meal) and their further commercialization within and outside Mexico. Two commercially important species have played a key role in the evolution and outline of the current territorial structure of fisheries in Guaymas. One is shrimp, with a fishery that recorded a boom during 1970-1990, bringing along a number of benefits for local fishermen in Sonora. This fishery declined in subsequent years, mostly due to the overexploitation of shrimp banks and the incorporation of private capital investors to the local shrimp economy; the downward trend of this fishery in Guaymas is still evident. For its part, sardine, particularly Monterey sardine, is the other important species in the economy in this sea port. It is captured to meet the demand for oil and fish meal. Since the 1960s, Guaymas has become Mexico's sardine port, as this species is at the core of the territorial structure of fisheries in this city. A significant volume of sardine biomass has been captured in the last 50 years in Guaymas, resulting in the overexploitation of the resource which, along with water pollution, has led to the collapse of sardine populations. Nonetheless, stakeholders and authorities involved this fishery have obtained the international certification of local sardine catches. There are several enterprises located in Guaymas dedicated to the industrial processing of sardine. These are vertically integrated, so they can easily buy catches, process them and sell the manufactured products both in Mexico and abroad. Markets for these and other fishing products are located at a considerable distance from Guaymas, including Mexico City, Guadalajara, Mexicali and Chihuahua City, as well and several places in California, United States. The territorial structure of the fishing economy in this part of Mexico is arranged on a spatial platform constituted by high-volume and diverse annual catches, an integrated sea port that not only addresses the needs of this economy but also serves the robust industrial and agricultural sectors of Sonora. Shipyards, large enterprises (national and foreign) involved in the fishing industry, banks, academic research centers and government offices can be added to the local fishing infrastructure. The geographical reach of the commercialization of fishing products (processed or otherwise), including several markets located far from this port, is another factor that accounts for the central role of Guaymas in the fishing economy of Sonora and the Gulf of California.

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索诺拉瓜伊马斯渔业活动的领土结构
本文的目的是确定在瓜伊马斯,墨西哥渔业经济的领土尺度。在过去的几十年里,关于墨西哥这一经济活动的地理研究很少发表。因此,这项研究工作特别重要,因为它从领土的角度概述了墨西哥西北部最活跃的海港之一的渔业活动。本文的第一部分解释了经济地理学研究渔业活动的原因和方式,以及基于地理学家(特别是法国和阿根廷的地理学家)的研究,我们采用了哪种方法来开展这项调查。然后,论文描述了加利福尼亚湾(也被称为科尔特斯海)的自然条件,这是东太平洋的一个大入口,海洋资源丰富,也是大多数主要国家渔业的所在地。瓜伊马斯是加利福尼亚湾沿岸最重要的海港之一,因其悠久的渔业历史和捕获的各种鱼类。这个港口位于索诺拉州的南部海岸,是一个拥有10多万居民的中型城市;相当大比例的当地劳动力在渔业部门和相关工业工作。今天,瓜伊马斯渔业部门的特点是大批手工渔民、一支重要的船队和经常进行非法捕捞。该港口是大型企业的所在地,如海洋花园,参与捕捞产业化(主要是鱼油和鱼粉)及其在墨西哥国内外的进一步商业化。两个具有重要商业价值的物种在瓜伊马斯目前渔业领土结构的演变和轮廓中发挥了关键作用。其中之一是虾,在1970-1990年期间,虾的捕鱼业出现了繁荣,为索诺拉当地渔民带来了许多好处。这一渔业在随后几年有所下降,主要是由于对虾库的过度捕捞和私人资本投资者加入当地对虾经济;瓜伊马斯这种渔业的下降趋势仍然很明显。就沙丁鱼而言,尤其是蒙特利沙丁鱼,是这个海港经济的另一个重要物种。捕鲸是为了满足对鱼油和鱼粉的需求。自20世纪60年代以来,瓜伊马斯已经成为墨西哥的沙丁鱼港口,因为这个物种是这个城市渔业领土结构的核心。在过去的50年里,瓜伊马斯捕获了大量的沙丁鱼生物量,导致资源的过度开发,再加上水污染,导致了沙丁鱼种群的崩溃。尽管如此,参与该渔业的利益相关者和当局已经获得了当地沙丁鱼捕捞的国际认证。在瓜伊马斯有几家企业专门从事沙丁鱼的工业加工。这些公司是垂直整合的,因此他们可以很容易地在墨西哥和国外购买渔获物,加工并销售制成品。这些和其他渔业产品的市场位于离瓜伊马斯相当远的地方,包括墨西哥城、瓜达拉哈拉、墨西卡利和奇瓦瓦市,以及美国加利福尼亚州的几个地方。墨西哥这一地区渔业经济的地域结构被安排在一个由大量和多样化的年捕鱼量构成的空间平台上,这是一个综合海港,不仅满足了这一经济的需求,还服务于索诺拉强大的工业和农业部门。造船厂、从事渔业的大型企业(本国和外国)、银行、学术研究中心和政府办公室都可以加入当地渔业基础设施。渔业产品(加工或不加工)商业化的地理范围,包括远离该港口的几个市场,是瓜伊马斯在索诺拉州和加利福尼亚湾渔业经济中发挥中心作用的另一个因素。
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来源期刊
Investigaciones Geograficas
Investigaciones Geograficas Social Sciences-Geography, Planning and Development
CiteScore
0.70
自引率
0.00%
发文量
53
审稿时长
24 weeks
期刊介绍: Investigaciones Geográficas, es una revista arbitrada y de circulación internacional, en donde se publican contribuciones de especialistas en geografía y disciplinas afines, con trabajos originales de investigación, ya sean avances teóricos, nuevas tecnologías o estudios de caso sobre la realidad geográfica mexicana y mundial.
期刊最新文献
Editorial María Teresa Gutierrez de McGregor (1927-2017) In Memoriam Trabajo de campo dendrocronológico para estudios de geografía física. Experiencias en los volcanes popocatépetl e iztaccíhuatl, 2006-2017
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