The Physiological, Cognitive, and Developmental Effects of Prenatal Caffeine Consumption on Foetal Pregnancy Outcomes

Prutha H. Patel, Carly Burow
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Abstract

Introduction: Maternal caffeine consumption during pregnancy may confer developmental risk to the foetus due to caffeine’s ability to cross the blood brain barrier (BBB) and blood placental barrier (BPB). This literature review investigated caffeine’s properties and mechanism of passage through the BBB and BPB. The subsequent effects of moderate-to-excessive maternal caffeine consumption (≥ 200mg of caffeine daily) on physical development, cognition, and behaviour were further explored. Methods: The review was conducted using PubMED, NCBI, and Google Scholar, using key terms such as “pregnancy”, “caffeine”, “prenatal”, “adverse effect”, “development”, and “embryo development”. Articles selected were published within the last 15 years (2008-2023) and longitudinal studies, cohort studies, and experimental methods using animal models were included. Results: It was found prenatal caffeine exposure poses a variety of potential consequences for the infant prior to and after delivery. Notably, physical developmental risks include fetal growth restriction, birth defect(s), and changes in neuronal structure and blood flow. Cognitive and behavioural consequences include possible links to externalizing behaviour problems, decreased intelligence quotient (IQ), attentive deficit and hyperactivity disorder (ADHD), and autism spectrum disorder (ASD) during childhood. Discussion: This research is primarily restricted to animal models and cohort studies. Moroever, there were several conflicting conclusions surrounding behavioural and cognitive effects of prenatal caffeine exposure. This drives inquiry into how further research can both solidify causal relationships and be conducted ethically to help inform parents about the potential risks of prenatal caffeine exposure. Conclusion: With a global trend of increasing caffeine consumption, through coffee, black tea, and recently, matcha, this review provided insight into this ever-growing aspect of our lifestyles. It is paramount to understand the effect of caffeine on foetuses to promote safe and healthy pregnancy outcomes.
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产前咖啡因摄入对胎儿妊娠结局的生理、认知和发育影响
孕妇在怀孕期间摄入咖啡因可能会给胎儿带来发育风险,因为咖啡因能够穿过血脑屏障(BBB)和血胎盘屏障(BPB)。本文综述了咖啡因在血脑屏障和血脑屏障中的特性和作用机制。随后,研究人员进一步探讨了母亲中度至过量咖啡因摄入(每日咖啡因摄入量≥200mg)对身体发育、认知和行为的影响。方法:使用PubMED、NCBI和Google Scholar进行综述,关键词为“妊娠”、“咖啡因”、“产前”、“不良影响”、“发育”和“胚胎发育”。入选的文章发表于最近15年(2008-2023年),包括纵向研究、队列研究和动物模型实验方法。结果:发现产前咖啡因暴露会对婴儿在分娩前后造成各种潜在后果。值得注意的是,身体发育风险包括胎儿生长受限、出生缺陷、神经元结构和血流的变化。认知和行为后果包括可能与外化行为问题、智商(IQ)下降、注意力缺陷和多动障碍(ADHD)以及儿童时期的自闭症谱系障碍(ASD)有关。讨论:本研究主要局限于动物模型和队列研究。此外,关于产前咖啡因暴露对行为和认知的影响,有几个相互矛盾的结论。这促使人们探究如何进一步研究既能巩固因果关系,又能在道德上进行,以帮助父母了解产前咖啡因暴露的潜在风险。结论:随着咖啡、红茶以及最近的抹茶等咖啡因消费在全球范围内的增加,这一综述为我们的生活方式日益增长的这一方面提供了深入的见解。了解咖啡因对胎儿的影响以促进安全和健康的妊娠结局是至关重要的。
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