Case Study: PPUPIK Mooghurt Team's Marketing Capabilities, Department of Biology, Faculty of Mathematics and Natural Sciences, UNP

E. Badriyya, S. Syamsurizal, L. Advinda, R. Fevria
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Abstract

PPUPIK Mooghurt is a business unit that is part of the Entrepreneurship Unit of the Student Association majoring in Biology, FMIPA UNP. To improve the performance of the PPUPIK Mooghurt business unit, a more reliable marketing strategy is needed. The purpose of PKM PPUPIK Mooghurt: to find out the marketing capability of the KWU HMJ Biology FMIPA UNP unit team and offer solutions to their problems. The marketing ability of the PPUPIK Mooghurt team in general has not been satisfactory, so solutions are given to carry out training and socialize mooghurt products to the public. The results obtained were an increase in marketing capabilities for the PPUPIK Mooghurt team, and the product became better known in the community because teachers were also able to disseminate information to their students.
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案例研究:明尼苏达大学数学与自然科学学院生物系,p.p.pik Mooghurt团队的营销能力
PPUPIK Mooghurt是隶属于FMIPA UNP生物专业学生会创业部的一个业务单位。为了提高pppupik Mooghurt业务单元的绩效,需要一个更可靠的营销策略。PKM pppupik Mooghurt的目的:了解昆明市HMJ生物FMIPA UNP单元团队的营销能力,并为他们的问题提供解决方案。pppupik Mooghurt团队的市场营销能力总体不理想,因此提出了解决方案,对公众进行培训和社会化Mooghurt产品。所获得的结果是PPUPIK Mooghurt团队的营销能力得到了提高,并且该产品在社区中变得更加知名,因为教师也能够向学生传播信息。
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