S. Tejada, M. Martorell, X. Capó, J. Tur, A. Pons, A. Sureda
{"title":"Omega-3 Fatty Acids and Epilepsy","authors":"S. Tejada, M. Martorell, X. Capó, J. Tur, A. Pons, A. Sureda","doi":"10.1016/B978-0-12-811297-7.00020-2","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":375457,"journal":{"name":"The Molecular Nutrition of Fats","volume":"26 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"The Molecular Nutrition of Fats","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1016/B978-0-12-811297-7.00020-2","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}