The effect of irradiation on medium temperature and EC values in hydroponic longterm tomato cultivation

T. Terbe, M. Jancsó, Katalin Mozsgai, I. Rácz, S. B. Szantner
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Abstract

The yield results of long-term hydroponic tomato cultivation range from 40 to 70 kg/m2, the productivity is significantly influenced by growing conditions. We investigate the effect of irradiation on rootzone temperature and EC values in a greenhouse technology. The irradiation data were provided by the climate controlled irrigation system, root zone temperature and EC values were monitored. During the whole examined period, there was no major fluctuation. Examination of the probe data on two selected days show that the change in EC values is not outstanding, but their overall value is considered to be very high compared to the usual 7-8 mS cm-1 values.
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辐照对长期水培番茄培养基温度和EC值的影响
长期水培番茄的产量结果在40 ~ 70 kg/m2之间,产量受生长条件影响显著。研究了温室技术中辐照对根区温度和EC值的影响。气候控制灌溉系统提供辐照数据,监测根区温度和EC值。在整个调查期间,没有出现大的波动。对选定的两天的探头数据的检查表明,EC值的变化并不突出,但与通常的7-8 mS cm-1值相比,它们的总体值被认为非常高。
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