Review - New prospect of algae for sustainable production of lactic acid: Opportunities and challenges

Siang Aun Cheah, Choi Yan Chai, Inn Shi Tan, Henry Chee Yew Foo, Man Kee Lam
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Abstract

Heavily dependent on fossil fuels has resulted in severe environmental impacts such as exhaustion of natural resources, contamination of the environment, and excessive greenhouse emission. Therefore, intensive research works to explore alternative and sustainable energy sources has been escalated in recent years. In this regard, algae have been exploited as the third-generation of biomass to produce biofuels and biochemicals. Nevertheless, research to produce lactic acid from algae is still limited in the literature. Hence, this review is aimed to provide an extensive mechanism of deriving lactic acid from algae biomass, started with the discussion of the types of algae, the involvement of other microorganisms, fermentation technology, as well as the bottleneck of the technology. The evolution of different biomass feedstocks for lactic acid production is addressed in the initial section of this paper, followed by a discussion on the perspective of novel cascading algae biorefinery systems to truly reveal the potential of algae-based lactic acid production in a sustainable manner.
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综述-藻类可持续生产乳酸的新前景:机遇与挑战
对化石燃料的严重依赖造成了自然资源枯竭、环境污染、温室气体排放过多等严重的环境影响。因此,近年来,探索替代能源和可持续能源的深入研究工作已经升级。在这方面,藻类已被开发作为第三代生物质生产生物燃料和生物化学品。然而,从藻类生产乳酸的研究在文献中仍然有限。因此,本文从藻类的类型、其他微生物的参与、发酵技术以及技术瓶颈等方面进行了综述,旨在为从藻类生物质中提取乳酸提供一个广泛的机制。本文的第一部分讨论了用于乳酸生产的不同生物质原料的演变,随后讨论了新型级联藻类生物炼制系统的观点,以真正揭示以可持续方式生产藻类乳酸的潜力。
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